Wada, H., Masumoto Kubo, C., Gholipour, Y., Nonami, H., Tanaka, F., Erra Balsells, R., . . . Morita, S. (2014). Rice Quality Deterioration due to Chalky-ring Formation Caused by Simultaneous Starch Biosynthesis Reduction with Osmotic Adjustment under Foehn-induced Dry Wind. Web
Citación estilo ChicagoWada, Hiroshi, Chisato Masumoto Kubo, Yousef Gholipour, Hiroshi Nonami, Fukuyo Tanaka, Rosa Erra Balsells, Koichi Tsutsumi, Kenzo Hiraoka, and Satoshi Morita. Rice Quality Deterioration Due to Chalky-ring Formation Caused By Simultaneous Starch Biosynthesis Reduction With Osmotic Adjustment Under Foehn-induced Dry Wind. 2014.
Cita MLAWada, Hiroshi, et al. Rice Quality Deterioration Due to Chalky-ring Formation Caused By Simultaneous Starch Biosynthesis Reduction With Osmotic Adjustment Under Foehn-induced Dry Wind. 2014.