Morales, R., Martínez, K. D., Pizones Ruiz Henestrosa, V. M., & Pilosof, A. M. R. (2015). Modification of foaming properties of soy protein isolate by high ultrasound intensity: Particle size effect. Web
Citación estilo ChicagoMorales, Rocio, Karina Dafne Martínez, Víctor Manuel Pizones Ruiz Henestrosa, and Ana Maria Renata Pilosof. Modification of Foaming Properties of Soy Protein Isolate By High Ultrasound Intensity: Particle Size Effect. 2015.
Cita MLAMorales, Rocio, Karina Dafne Martínez, Víctor Manuel Pizones Ruiz Henestrosa, and Ana Maria Renata Pilosof. Modification of Foaming Properties of Soy Protein Isolate By High Ultrasound Intensity: Particle Size Effect. 2015.
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