New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones...

Autores
Gheggi, María Soledad; Williams, Veronica Isabel
Año de publicación
2013
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
We present data on carbon and nitrogen isotopic composition of human bones from Tolombón (Calchaqui Valley, Salta) and Esquina de Huajra (Quebrada de Humahuaca, Jujuy) sites located in Northwest Argentina (NWA). Both are complex archaeological residential settlements ascribed to the Regional Development Period (ca. 900–1430 A.D.), the Inca Period (ca. 1430–1536 A.D.), and the Early Colonial Period (ca. 1536–1600 A.D.). Twelve samples of human bones were collected and analyzed, including remains from individuals of both sexes and different ages at death. We also present the carbon and nitrogen isotopic composition of modern plants from nearby areas in order to start building an isotopic ecology of the area and compile available information on food consumption from different lines of evidence. The isotopic results obtained reveal the consumption of C4 plants, which for the area are maize and amaranth, combined with animal proteins. The integration of these results with the broader database was useful to discuss the political and economical implications of the findings, especially in the context of this area under the Inca domination.
Fil: Gheggi, María Soledad. Universidad de Buenos Aires. Facultad de Filosofía y Letras. Instituto de Arqueología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Williams, Veronica Isabel. Universidad de Buenos Aires. Facultad de Filosofía y Letras. Instituto de Arqueología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Materia
FOOD CONSUMPTION
TAWANTINSUYU
HUMAN BONES
ISOTOPIC COMPOSITION
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/27796

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spelling New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bonesGheggi, María SoledadWilliams, Veronica IsabelFOOD CONSUMPTIONTAWANTINSUYUHUMAN BONESISOTOPIC COMPOSITIONhttps://purl.org/becyt/ford/6.1https://purl.org/becyt/ford/6We present data on carbon and nitrogen isotopic composition of human bones from Tolombón (Calchaqui Valley, Salta) and Esquina de Huajra (Quebrada de Humahuaca, Jujuy) sites located in Northwest Argentina (NWA). Both are complex archaeological residential settlements ascribed to the Regional Development Period (ca. 900–1430 A.D.), the Inca Period (ca. 1430–1536 A.D.), and the Early Colonial Period (ca. 1536–1600 A.D.). Twelve samples of human bones were collected and analyzed, including remains from individuals of both sexes and different ages at death. We also present the carbon and nitrogen isotopic composition of modern plants from nearby areas in order to start building an isotopic ecology of the area and compile available information on food consumption from different lines of evidence. The isotopic results obtained reveal the consumption of C4 plants, which for the area are maize and amaranth, combined with animal proteins. The integration of these results with the broader database was useful to discuss the political and economical implications of the findings, especially in the context of this area under the Inca domination.Fil: Gheggi, María Soledad. Universidad de Buenos Aires. Facultad de Filosofía y Letras. Instituto de Arqueología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Williams, Veronica Isabel. Universidad de Buenos Aires. Facultad de Filosofía y Letras. Instituto de Arqueología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaHindawi Publishing Corporation2013-08info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/27796Gheggi, María Soledad; Williams, Veronica Isabel; New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones; Hindawi Publishing Corporation; Journal of Anthropology; 2013; 8-2013; 1-13; 2581902090-40452090-4053CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1155/2013/258190info:eu-repo/semantics/altIdentifier/url/https://www.hindawi.com/journals/janthro/2013/258190/info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-29T12:06:24Zoai:ri.conicet.gov.ar:11336/27796instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-29 12:06:24.76CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
title New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
spellingShingle New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
Gheggi, María Soledad
FOOD CONSUMPTION
TAWANTINSUYU
HUMAN BONES
ISOTOPIC COMPOSITION
title_short New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
title_full New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
title_fullStr New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
title_full_unstemmed New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
title_sort New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones
dc.creator.none.fl_str_mv Gheggi, María Soledad
Williams, Veronica Isabel
author Gheggi, María Soledad
author_facet Gheggi, María Soledad
Williams, Veronica Isabel
author_role author
author2 Williams, Veronica Isabel
author2_role author
dc.subject.none.fl_str_mv FOOD CONSUMPTION
TAWANTINSUYU
HUMAN BONES
ISOTOPIC COMPOSITION
topic FOOD CONSUMPTION
TAWANTINSUYU
HUMAN BONES
ISOTOPIC COMPOSITION
purl_subject.fl_str_mv https://purl.org/becyt/ford/6.1
https://purl.org/becyt/ford/6
dc.description.none.fl_txt_mv We present data on carbon and nitrogen isotopic composition of human bones from Tolombón (Calchaqui Valley, Salta) and Esquina de Huajra (Quebrada de Humahuaca, Jujuy) sites located in Northwest Argentina (NWA). Both are complex archaeological residential settlements ascribed to the Regional Development Period (ca. 900–1430 A.D.), the Inca Period (ca. 1430–1536 A.D.), and the Early Colonial Period (ca. 1536–1600 A.D.). Twelve samples of human bones were collected and analyzed, including remains from individuals of both sexes and different ages at death. We also present the carbon and nitrogen isotopic composition of modern plants from nearby areas in order to start building an isotopic ecology of the area and compile available information on food consumption from different lines of evidence. The isotopic results obtained reveal the consumption of C4 plants, which for the area are maize and amaranth, combined with animal proteins. The integration of these results with the broader database was useful to discuss the political and economical implications of the findings, especially in the context of this area under the Inca domination.
Fil: Gheggi, María Soledad. Universidad de Buenos Aires. Facultad de Filosofía y Letras. Instituto de Arqueología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Williams, Veronica Isabel. Universidad de Buenos Aires. Facultad de Filosofía y Letras. Instituto de Arqueología; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
description We present data on carbon and nitrogen isotopic composition of human bones from Tolombón (Calchaqui Valley, Salta) and Esquina de Huajra (Quebrada de Humahuaca, Jujuy) sites located in Northwest Argentina (NWA). Both are complex archaeological residential settlements ascribed to the Regional Development Period (ca. 900–1430 A.D.), the Inca Period (ca. 1430–1536 A.D.), and the Early Colonial Period (ca. 1536–1600 A.D.). Twelve samples of human bones were collected and analyzed, including remains from individuals of both sexes and different ages at death. We also present the carbon and nitrogen isotopic composition of modern plants from nearby areas in order to start building an isotopic ecology of the area and compile available information on food consumption from different lines of evidence. The isotopic results obtained reveal the consumption of C4 plants, which for the area are maize and amaranth, combined with animal proteins. The integration of these results with the broader database was useful to discuss the political and economical implications of the findings, especially in the context of this area under the Inca domination.
publishDate 2013
dc.date.none.fl_str_mv 2013-08
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/27796
Gheggi, María Soledad; Williams, Veronica Isabel; New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones; Hindawi Publishing Corporation; Journal of Anthropology; 2013; 8-2013; 1-13; 258190
2090-4045
2090-4053
CONICET Digital
CONICET
url http://hdl.handle.net/11336/27796
identifier_str_mv Gheggi, María Soledad; Williams, Veronica Isabel; New data on food consumption in pre-Hispanic populations from northwest Argentina (ca. 1000–1550 A.D.): the contribution of Carbon and Nitrogen Isotopic composition of human bones; Hindawi Publishing Corporation; Journal of Anthropology; 2013; 8-2013; 1-13; 258190
2090-4045
2090-4053
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1155/2013/258190
info:eu-repo/semantics/altIdentifier/url/https://www.hindawi.com/journals/janthro/2013/258190/
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv Hindawi Publishing Corporation
publisher.none.fl_str_mv Hindawi Publishing Corporation
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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