Cita APA

Ozón, B., Cotabarren, J., Geier, F. R., Kise, M. P., García Pardo, J., Parisi, M. G., & Obregón, W. D. (2023). Development of Fortified Breads Enriched with Plant-Based Bioactive Peptides Derived from the Chia (Salvia hispanica L.) Expeller. Web

Citación estilo Chicago

Ozón, Brenda, Juliana Cotabarren, Florencia Rocio Geier, M. Paula Kise, Javier García Pardo, Monica Graciela Parisi, and W. David Obregón. Development of Fortified Breads Enriched With Plant-Based Bioactive Peptides Derived From the Chia (Salvia Hispanica L.) Expeller. 2023.

Cita MLA

Ozón, Brenda, et al. Development of Fortified Breads Enriched With Plant-Based Bioactive Peptides Derived From the Chia (Salvia Hispanica L.) Expeller. 2023.