Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest
- Autores
- Longo, Maria Silvana; Nouhra, Eduardo Ramon; Goto, Bruno; Berbara, Ricardo; Urcelay, Roberto Carlos
- Año de publicación
- 2014
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The aim of this study was to evaluate the fire effects on the AMF spore communities and soil chemical properties as well as the existence of possible correlations between them in the Chaco Serrano Forests of central Argentina. Our hypothesis is that the fire has a negative impact on the community of AMF spores (i.e. density, diversity, richness and evenness) and soil chemical properties. In addition, we expect to find a high correlation between changes in the communities of fungi and soil chemical properties. We selected five areas in the "Sierras Pampeanas" mountain ranges within the Chaquean region in central Argentina. In each of them we selected adjacent burned and unburned forest sites. Burned sites have all the same time since fire occurrence (August?November 2009) and soil samples were collected in autumn (April) and spring (November) in 2010. The fire events had direct negative effects on AMF spore communities. Evenness, and notably diversity and richness of AMF spores decreased in the burned sites. Density of AMF spores was not affected by fire. With the exception of C:N, nitrate and electrical conductivity, soil parameters showed significant differences between burned and unburned sites. The changes in AMF spore composition were not significantly correlated with most of the soil variables measured here. The results of this study suggest that fire occurrence negatively affect AMF communities. These effects do not seem to be mediated by changes in soil abiotic properties. Rather, they suggest direct effects of fire on soil fungi.
Fil: Longo, Maria Silvana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); Argentina
Fil: Nouhra, Eduardo Ramon. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); Argentina
Fil: Goto, Bruno. Universidade Federal do Rio Grande do Norto, Natal; Brasil
Fil: Berbara, Ricardo. Federal Rural University of Rio de Janeiro; Brasil
Fil: Urcelay, Roberto Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); Argentina - Materia
-
Spores Community
Soil Nutrients
Glomeromycota
Chaco Forest - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/10320
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Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco ForestLongo, Maria SilvanaNouhra, Eduardo RamonGoto, BrunoBerbara, RicardoUrcelay, Roberto CarlosSpores CommunitySoil NutrientsGlomeromycotaChaco Foresthttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1The aim of this study was to evaluate the fire effects on the AMF spore communities and soil chemical properties as well as the existence of possible correlations between them in the Chaco Serrano Forests of central Argentina. Our hypothesis is that the fire has a negative impact on the community of AMF spores (i.e. density, diversity, richness and evenness) and soil chemical properties. In addition, we expect to find a high correlation between changes in the communities of fungi and soil chemical properties. We selected five areas in the "Sierras Pampeanas" mountain ranges within the Chaquean region in central Argentina. In each of them we selected adjacent burned and unburned forest sites. Burned sites have all the same time since fire occurrence (August?November 2009) and soil samples were collected in autumn (April) and spring (November) in 2010. The fire events had direct negative effects on AMF spore communities. Evenness, and notably diversity and richness of AMF spores decreased in the burned sites. Density of AMF spores was not affected by fire. With the exception of C:N, nitrate and electrical conductivity, soil parameters showed significant differences between burned and unburned sites. The changes in AMF spore composition were not significantly correlated with most of the soil variables measured here. The results of this study suggest that fire occurrence negatively affect AMF communities. These effects do not seem to be mediated by changes in soil abiotic properties. Rather, they suggest direct effects of fire on soil fungi.Fil: Longo, Maria Silvana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); ArgentinaFil: Nouhra, Eduardo Ramon. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); ArgentinaFil: Goto, Bruno. Universidade Federal do Rio Grande do Norto, Natal; BrasilFil: Berbara, Ricardo. Federal Rural University of Rio de Janeiro; BrasilFil: Urcelay, Roberto Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); ArgentinaElsevier Science2014-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/10320Longo, Maria Silvana; Nouhra, Eduardo Ramon; Goto, Bruno; Berbara, Ricardo; Urcelay, Roberto Carlos; Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest; Elsevier Science; Forest Ecology And Management; 315; 3-2014; 86-940378-1127enginfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.foreco.2013.12.027info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0378112713008293info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:17:59Zoai:ri.conicet.gov.ar:11336/10320instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:17:59.265CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest |
title |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest |
spellingShingle |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest Longo, Maria Silvana Spores Community Soil Nutrients Glomeromycota Chaco Forest |
title_short |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest |
title_full |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest |
title_fullStr |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest |
title_full_unstemmed |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest |
title_sort |
Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest |
dc.creator.none.fl_str_mv |
Longo, Maria Silvana Nouhra, Eduardo Ramon Goto, Bruno Berbara, Ricardo Urcelay, Roberto Carlos |
author |
Longo, Maria Silvana |
author_facet |
Longo, Maria Silvana Nouhra, Eduardo Ramon Goto, Bruno Berbara, Ricardo Urcelay, Roberto Carlos |
author_role |
author |
author2 |
Nouhra, Eduardo Ramon Goto, Bruno Berbara, Ricardo Urcelay, Roberto Carlos |
author2_role |
author author author author |
dc.subject.none.fl_str_mv |
Spores Community Soil Nutrients Glomeromycota Chaco Forest |
topic |
Spores Community Soil Nutrients Glomeromycota Chaco Forest |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
The aim of this study was to evaluate the fire effects on the AMF spore communities and soil chemical properties as well as the existence of possible correlations between them in the Chaco Serrano Forests of central Argentina. Our hypothesis is that the fire has a negative impact on the community of AMF spores (i.e. density, diversity, richness and evenness) and soil chemical properties. In addition, we expect to find a high correlation between changes in the communities of fungi and soil chemical properties. We selected five areas in the "Sierras Pampeanas" mountain ranges within the Chaquean region in central Argentina. In each of them we selected adjacent burned and unburned forest sites. Burned sites have all the same time since fire occurrence (August?November 2009) and soil samples were collected in autumn (April) and spring (November) in 2010. The fire events had direct negative effects on AMF spore communities. Evenness, and notably diversity and richness of AMF spores decreased in the burned sites. Density of AMF spores was not affected by fire. With the exception of C:N, nitrate and electrical conductivity, soil parameters showed significant differences between burned and unburned sites. The changes in AMF spore composition were not significantly correlated with most of the soil variables measured here. The results of this study suggest that fire occurrence negatively affect AMF communities. These effects do not seem to be mediated by changes in soil abiotic properties. Rather, they suggest direct effects of fire on soil fungi. Fil: Longo, Maria Silvana. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); Argentina Fil: Nouhra, Eduardo Ramon. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); Argentina Fil: Goto, Bruno. Universidade Federal do Rio Grande do Norto, Natal; Brasil Fil: Berbara, Ricardo. Federal Rural University of Rio de Janeiro; Brasil Fil: Urcelay, Roberto Carlos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Córdoba. Instituto Multidisciplinario de Biología Vegetal (p); Argentina |
description |
The aim of this study was to evaluate the fire effects on the AMF spore communities and soil chemical properties as well as the existence of possible correlations between them in the Chaco Serrano Forests of central Argentina. Our hypothesis is that the fire has a negative impact on the community of AMF spores (i.e. density, diversity, richness and evenness) and soil chemical properties. In addition, we expect to find a high correlation between changes in the communities of fungi and soil chemical properties. We selected five areas in the "Sierras Pampeanas" mountain ranges within the Chaquean region in central Argentina. In each of them we selected adjacent burned and unburned forest sites. Burned sites have all the same time since fire occurrence (August?November 2009) and soil samples were collected in autumn (April) and spring (November) in 2010. The fire events had direct negative effects on AMF spore communities. Evenness, and notably diversity and richness of AMF spores decreased in the burned sites. Density of AMF spores was not affected by fire. With the exception of C:N, nitrate and electrical conductivity, soil parameters showed significant differences between burned and unburned sites. The changes in AMF spore composition were not significantly correlated with most of the soil variables measured here. The results of this study suggest that fire occurrence negatively affect AMF communities. These effects do not seem to be mediated by changes in soil abiotic properties. Rather, they suggest direct effects of fire on soil fungi. |
publishDate |
2014 |
dc.date.none.fl_str_mv |
2014-03 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/10320 Longo, Maria Silvana; Nouhra, Eduardo Ramon; Goto, Bruno; Berbara, Ricardo; Urcelay, Roberto Carlos; Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest; Elsevier Science; Forest Ecology And Management; 315; 3-2014; 86-94 0378-1127 |
url |
http://hdl.handle.net/11336/10320 |
identifier_str_mv |
Longo, Maria Silvana; Nouhra, Eduardo Ramon; Goto, Bruno; Berbara, Ricardo; Urcelay, Roberto Carlos; Effects of fire on arbuscular mycorrhizal fungi in the Mountain Chaco Forest; Elsevier Science; Forest Ecology And Management; 315; 3-2014; 86-94 0378-1127 |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foreco.2013.12.027 info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0378112713008293 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-nd/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier Science |
publisher.none.fl_str_mv |
Elsevier Science |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1844614137196314624 |
score |
13.070432 |