Tymczyszyn, E. E., Del Rosario Díaz, M., Gómez Zavaglia, A., & Disalvo, E. A. (2007). Volume recovery, surface properties and membrane integrity of Lactobacillus delbrueckii subsp. bulgaricus dehydrated in the presence of trehalose or sucrose. Web
Citación estilo ChicagoTymczyszyn, Emma Elizabeth, M. Del Rosario Díaz, A. Gómez Zavaglia, and Edgardo Anibal Disalvo. Volume Recovery, Surface Properties and Membrane Integrity of Lactobacillus Delbrueckii Subsp. Bulgaricus Dehydrated in the Presence of Trehalose or Sucrose. 2007.
Cita MLATymczyszyn, Emma Elizabeth, M. Del Rosario Díaz, A. Gómez Zavaglia, and Edgardo Anibal Disalvo. Volume Recovery, Surface Properties and Membrane Integrity of Lactobacillus Delbrueckii Subsp. Bulgaricus Dehydrated in the Presence of Trehalose or Sucrose. 2007.