Cita APA

Concellón, A., Zaro, M. J., Chaves, A. R., & Vicente, A. R. (2012). Changes in quality and phenolic antioxidants in dark purple American eggplant (Solanum melongena L. cv. Lucía) as affected by storage at 0°C and 10°C. Web

Citación estilo Chicago

Concellón, Analía, Maria Jose Zaro, Alicia Raquel Chaves, and Ariel Roberto Vicente. Changes in Quality and Phenolic Antioxidants in Dark Purple American Eggplant (Solanum Melongena L. Cv. Lucía) As Affected By Storage At 0°C and 10°C. 2012.

Cita MLA

Concellón, Analía, Maria Jose Zaro, Alicia Raquel Chaves, and Ariel Roberto Vicente. Changes in Quality and Phenolic Antioxidants in Dark Purple American Eggplant (Solanum Melongena L. Cv. Lucía) As Affected By Storage At 0°C and 10°C. 2012.