de Escalada Pla, M. F., González, P., Sette, P. A., Portillo, F. S., Rojas, A. M. L., & Gerschenson, L. N. (2012). Effect of processing on physico-chemical characteristics of dietary fibre concentrates obtained from peach (Prunus persica L.) peel and pulp. Web
Citación estilo Chicagode Escalada Pla, Marina Francisca, Patricia González, Paula Andrea Sette, Florencia Soledad Portillo, Ana Maria Luisa Rojas, and Lia Noemi Gerschenson. Effect of Processing On Physico-chemical Characteristics of Dietary Fibre Concentrates Obtained From Peach (Prunus Persica L.) Peel and Pulp. 2012.
Cita MLAde Escalada Pla, Marina Francisca, et al. Effect of Processing On Physico-chemical Characteristics of Dietary Fibre Concentrates Obtained From Peach (Prunus Persica L.) Peel and Pulp. 2012.