Orihuel, A., Teran, L. C., Renaut, J., Planchon, S., Valacco, M. P., Masias, R. E., . . . Fadda, S. G. (2019). Physiological and proteomic response of Escherichia coli O157: H7 to a bioprotective lactic acid bacterium in a meat environment. Web
Citación estilo ChicagoOrihuel, Alejandra, et al. Physiological and Proteomic Response of Escherichia Coli O157: H7 to a Bioprotective Lactic Acid Bacterium in a Meat Environment. 2019.
Cita MLAOrihuel, Alejandra, et al. Physiological and Proteomic Response of Escherichia Coli O157: H7 to a Bioprotective Lactic Acid Bacterium in a Meat Environment. 2019.
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