Cita APA

Giménez, M. A., Drago, S. R., Bassett, M. N., Lobo, M. O., & Samman, N. C. (2014). Nutritional improvement of corn pasta-like product with broad bean (Vicia faba) and quinoa (Chenopodium quinoa). Web

Citación estilo Chicago

Giménez, María Alejandra, Silvina Rosa Drago, Maria Natalia Bassett, Manuel Oscar Lobo, and Norma Cristina Samman. Nutritional Improvement of Corn Pasta-like Product With Broad Bean (Vicia Faba) and Quinoa (Chenopodium Quinoa). 2014.

Cita MLA

Giménez, María Alejandra, et al. Nutritional Improvement of Corn Pasta-like Product With Broad Bean (Vicia Faba) and Quinoa (Chenopodium Quinoa). 2014.