Symbiotically modified organisms: Nontoxic fungal endophytes in grasses

Autores
Gundel, Pedro Emilio; Perez, Luis Ignacio; Helander, Marjo; Saikkonen, Kari
Año de publicación
2013
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
We propose that symbiotically modified organisms (SMOs) should be taken into account in sustainable agriculture. In this opinion article, we present the results of a meta-analysis of the literature, with a particular focus on the potential of SMOs in forage and turf grass production, to determine the impact of endophytes in grasses on livestock, the grassland ecosystems, and associated environments. SMOs can be incorporated into breeding programs to improve grass yield, resistance to pests and weeds, and forage quality for livestock by decreasing the level of toxic alkaloids. However, the benefits of these selected grass-endophyte symbiota appear to be highly dependent on grass cultivar, fungal strain, and environmental conditions, requiring a comprehensive understanding of the genetic bases and phenotypic plasticity of the traits of the plant-microbe unit in different environments.
Fil: Gundel, Pedro Emilio. MTT Agrifood Research Finland; Finlandia. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Fil: Perez, Luis Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Fil: Helander, Marjo. University of Turku; Finlandia
Fil: Saikkonen, Kari. MTT Agrifood Research Finland; Finlandia
Materia
BREEDING
GRASS PRODUCTION
GRASS-ENDOPHYTE INTERACTION
SAFE ENDOPHYTES
SUSTAINABLE AGRICULTURE
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/84446
Acceder
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repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Symbiotically modified organisms: Nontoxic fungal endophytes in grassesGundel, Pedro EmilioPerez, Luis IgnacioHelander, MarjoSaikkonen, KariBREEDINGGRASS PRODUCTIONGRASS-ENDOPHYTE INTERACTIONSAFE ENDOPHYTESSUSTAINABLE AGRICULTUREhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1We propose that symbiotically modified organisms (SMOs) should be taken into account in sustainable agriculture. In this opinion article, we present the results of a meta-analysis of the literature, with a particular focus on the potential of SMOs in forage and turf grass production, to determine the impact of endophytes in grasses on livestock, the grassland ecosystems, and associated environments. SMOs can be incorporated into breeding programs to improve grass yield, resistance to pests and weeds, and forage quality for livestock by decreasing the level of toxic alkaloids. However, the benefits of these selected grass-endophyte symbiota appear to be highly dependent on grass cultivar, fungal strain, and environmental conditions, requiring a comprehensive understanding of the genetic bases and phenotypic plasticity of the traits of the plant-microbe unit in different environments.Fil: Gundel, Pedro Emilio. MTT Agrifood Research Finland; Finlandia. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; ArgentinaFil: Perez, Luis Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; ArgentinaFil: Helander, Marjo. University of Turku; FinlandiaFil: Saikkonen, Kari. MTT Agrifood Research Finland; FinlandiaElsevier Science London2013-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/84446Gundel, Pedro Emilio; Perez, Luis Ignacio; Helander, Marjo; Saikkonen, Kari; Symbiotically modified organisms: Nontoxic fungal endophytes in grasses; Elsevier Science London; Trends In Plant Science; 18; 8; 4-2013; 420-4271360-1385CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.tplants.2013.03.003info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S136013851300040Xinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:50:17Zoai:ri.conicet.gov.ar:11336/84446instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:50:17.958CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
title Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
spellingShingle Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
Gundel, Pedro Emilio
BREEDING
GRASS PRODUCTION
GRASS-ENDOPHYTE INTERACTION
SAFE ENDOPHYTES
SUSTAINABLE AGRICULTURE
title_short Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
title_full Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
title_fullStr Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
title_full_unstemmed Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
title_sort Symbiotically modified organisms: Nontoxic fungal endophytes in grasses
dc.creator.none.fl_str_mv Gundel, Pedro Emilio
Perez, Luis Ignacio
Helander, Marjo
Saikkonen, Kari
author Gundel, Pedro Emilio
author_facet Gundel, Pedro Emilio
Perez, Luis Ignacio
Helander, Marjo
Saikkonen, Kari
author_role author
author2 Perez, Luis Ignacio
Helander, Marjo
Saikkonen, Kari
author2_role author
author
author
dc.subject.none.fl_str_mv BREEDING
GRASS PRODUCTION
GRASS-ENDOPHYTE INTERACTION
SAFE ENDOPHYTES
SUSTAINABLE AGRICULTURE
topic BREEDING
GRASS PRODUCTION
GRASS-ENDOPHYTE INTERACTION
SAFE ENDOPHYTES
SUSTAINABLE AGRICULTURE
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv We propose that symbiotically modified organisms (SMOs) should be taken into account in sustainable agriculture. In this opinion article, we present the results of a meta-analysis of the literature, with a particular focus on the potential of SMOs in forage and turf grass production, to determine the impact of endophytes in grasses on livestock, the grassland ecosystems, and associated environments. SMOs can be incorporated into breeding programs to improve grass yield, resistance to pests and weeds, and forage quality for livestock by decreasing the level of toxic alkaloids. However, the benefits of these selected grass-endophyte symbiota appear to be highly dependent on grass cultivar, fungal strain, and environmental conditions, requiring a comprehensive understanding of the genetic bases and phenotypic plasticity of the traits of the plant-microbe unit in different environments.
Fil: Gundel, Pedro Emilio. MTT Agrifood Research Finland; Finlandia. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Fil: Perez, Luis Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Fil: Helander, Marjo. University of Turku; Finlandia
Fil: Saikkonen, Kari. MTT Agrifood Research Finland; Finlandia
description We propose that symbiotically modified organisms (SMOs) should be taken into account in sustainable agriculture. In this opinion article, we present the results of a meta-analysis of the literature, with a particular focus on the potential of SMOs in forage and turf grass production, to determine the impact of endophytes in grasses on livestock, the grassland ecosystems, and associated environments. SMOs can be incorporated into breeding programs to improve grass yield, resistance to pests and weeds, and forage quality for livestock by decreasing the level of toxic alkaloids. However, the benefits of these selected grass-endophyte symbiota appear to be highly dependent on grass cultivar, fungal strain, and environmental conditions, requiring a comprehensive understanding of the genetic bases and phenotypic plasticity of the traits of the plant-microbe unit in different environments.
publishDate 2013
dc.date.none.fl_str_mv 2013-04
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/84446
Gundel, Pedro Emilio; Perez, Luis Ignacio; Helander, Marjo; Saikkonen, Kari; Symbiotically modified organisms: Nontoxic fungal endophytes in grasses; Elsevier Science London; Trends In Plant Science; 18; 8; 4-2013; 420-427
1360-1385
CONICET Digital
CONICET
url http://hdl.handle.net/11336/84446
identifier_str_mv Gundel, Pedro Emilio; Perez, Luis Ignacio; Helander, Marjo; Saikkonen, Kari; Symbiotically modified organisms: Nontoxic fungal endophytes in grasses; Elsevier Science London; Trends In Plant Science; 18; 8; 4-2013; 420-427
1360-1385
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1016/j.tplants.2013.03.003
info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S136013851300040X
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv Elsevier Science London
publisher.none.fl_str_mv Elsevier Science London
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 13.13397

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