Cita APA

Garzón, A. G., Albarracín, M., & Drago, S. R. (2023). Bioactive properties of sorghum-based beverages from whole or refined grains. Web

Citación estilo Chicago

Garzón, Antonela Guadalupe, Micaela Albarracín, and Silvina Rosa Drago. Bioactive Properties of Sorghum-based Beverages From Whole or Refined Grains. 2023.

Cita MLA

Garzón, Antonela Guadalupe, Micaela Albarracín, and Silvina Rosa Drago. Bioactive Properties of Sorghum-based Beverages From Whole or Refined Grains. 2023.