Cita APA

Lukic, K., Brncic, M., Curko, N., Tomacevic, M., Valinger, D., Denoya, G. I., . . . Kovacevic Ganic, K. (2019). Effects of high power ultrasound treatments on the phenolic, chromatic and aroma composition of young and aged red wine. Web

Citación estilo Chicago

Lukic, Katarina, Mladen Brncic, Natka Curko, Marina Tomacevic, Davor Valinger, Gabriela Inés Denoya, Francisco J. Barba, and Karin Kovacevic Ganic. Effects of High Power Ultrasound Treatments On the Phenolic, Chromatic and Aroma Composition of Young and Aged Red Wine. 2019.

Cita MLA

Lukic, Katarina, et al. Effects of High Power Ultrasound Treatments On the Phenolic, Chromatic and Aroma Composition of Young and Aged Red Wine. 2019.

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