What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups
- Autores
- Reyes, Omar; Belmar, Carolina; Tessone, Augusto; San Román, Manuel; Morello, Flavia
- Año de publicación
- 2021
- Idioma
- inglés
- Tipo de recurso
- documento de conferencia
- Estado
- versión publicada
- Descripción
- What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups Marine hunter-gatherers groups have occupied the northern-Patagonian channels since ~6000 yrs cal BP. Isotopic analyses of human remains plus lithic and faunal studies show that they have a strong marine diet with small variations toward the lateHolocene. In the last 300 years, post-European contact, there is a significant change in diet related to contact with other groups that carry pottery and domesticated species, that would have occurred ~ 1000 years cal BP, but with no direct archaeological evidence that refers to this important change in the cultural trajectories. To evaluate possible changes in the consumption of wild anddomesticated species and marine resources due to acquisition of this new technology, we carried out residue analysis of the pottery sherds, to see what old and new ingredients are being prepared in the ceramic vessels. The sample comes from sites of the Chiloe archipelago, ascribed to the prehispanic traditions, some related to the late ceramic period and others to the historical period. We shall compare these results with stable isotope studies and faunal, botanical and lithic assemblages of sites prior to this moment of contact to understand changes and social interactions between different social and cultural systems.
Fil: Reyes, Omar. No especifíca;
Fil: Belmar, Carolina. Universidad de Chile; Chile
Fil: Tessone, Augusto. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Geocronología y Geología Isotópica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Geocronología y Geología Isotópica; Argentina
Fil: San Román, Manuel. No especifíca;
Fil: Morello, Flavia. No especifíca;
85th Annual Meeting of the Society for American Archaeology
Estados Unidos
Society for American Archaeology - Materia
-
POTTERY
CHILOE ARCHIPIELAGO
MARINE HUNTER GATHERER
HORTICULTURAL GROUPS - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/184578
Ver los metadatos del registro completo
id |
CONICETDig_b6f7aec1e232af55b2a55afc456230a1 |
---|---|
oai_identifier_str |
oai:ri.conicet.gov.ar:11336/184578 |
network_acronym_str |
CONICETDig |
repository_id_str |
3498 |
network_name_str |
CONICET Digital (CONICET) |
spelling |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural GroupsReyes, OmarBelmar, CarolinaTessone, AugustoSan Román, ManuelMorello, FlaviaPOTTERYCHILOE ARCHIPIELAGOMARINE HUNTER GATHERERHORTICULTURAL GROUPShttps://purl.org/becyt/ford/6.1https://purl.org/becyt/ford/6What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups Marine hunter-gatherers groups have occupied the northern-Patagonian channels since ~6000 yrs cal BP. Isotopic analyses of human remains plus lithic and faunal studies show that they have a strong marine diet with small variations toward the lateHolocene. In the last 300 years, post-European contact, there is a significant change in diet related to contact with other groups that carry pottery and domesticated species, that would have occurred ~ 1000 years cal BP, but with no direct archaeological evidence that refers to this important change in the cultural trajectories. To evaluate possible changes in the consumption of wild anddomesticated species and marine resources due to acquisition of this new technology, we carried out residue analysis of the pottery sherds, to see what old and new ingredients are being prepared in the ceramic vessels. The sample comes from sites of the Chiloe archipelago, ascribed to the prehispanic traditions, some related to the late ceramic period and others to the historical period. We shall compare these results with stable isotope studies and faunal, botanical and lithic assemblages of sites prior to this moment of contact to understand changes and social interactions between different social and cultural systems.Fil: Reyes, Omar. No especifíca;Fil: Belmar, Carolina. Universidad de Chile; ChileFil: Tessone, Augusto. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Geocronología y Geología Isotópica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Geocronología y Geología Isotópica; ArgentinaFil: San Román, Manuel. No especifíca;Fil: Morello, Flavia. No especifíca;85th Annual Meeting of the Society for American ArchaeologyEstados UnidosSociety for American ArchaeologySociety for American Archaeology2021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjectReuniónBookhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/184578What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups; 85th Annual Meeting of the Society for American Archaeology; Estados Unidos; 2020; 1-2CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.saa.org/annual-meeting/programs/abstract-archivesInternacionalinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T12:14:52Zoai:ri.conicet.gov.ar:11336/184578instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 12:14:52.695CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups |
title |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups |
spellingShingle |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups Reyes, Omar POTTERY CHILOE ARCHIPIELAGO MARINE HUNTER GATHERER HORTICULTURAL GROUPS |
title_short |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups |
title_full |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups |
title_fullStr |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups |
title_full_unstemmed |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups |
title_sort |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups |
dc.creator.none.fl_str_mv |
Reyes, Omar Belmar, Carolina Tessone, Augusto San Román, Manuel Morello, Flavia |
author |
Reyes, Omar |
author_facet |
Reyes, Omar Belmar, Carolina Tessone, Augusto San Román, Manuel Morello, Flavia |
author_role |
author |
author2 |
Belmar, Carolina Tessone, Augusto San Román, Manuel Morello, Flavia |
author2_role |
author author author author |
dc.subject.none.fl_str_mv |
POTTERY CHILOE ARCHIPIELAGO MARINE HUNTER GATHERER HORTICULTURAL GROUPS |
topic |
POTTERY CHILOE ARCHIPIELAGO MARINE HUNTER GATHERER HORTICULTURAL GROUPS |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/6.1 https://purl.org/becyt/ford/6 |
dc.description.none.fl_txt_mv |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups Marine hunter-gatherers groups have occupied the northern-Patagonian channels since ~6000 yrs cal BP. Isotopic analyses of human remains plus lithic and faunal studies show that they have a strong marine diet with small variations toward the lateHolocene. In the last 300 years, post-European contact, there is a significant change in diet related to contact with other groups that carry pottery and domesticated species, that would have occurred ~ 1000 years cal BP, but with no direct archaeological evidence that refers to this important change in the cultural trajectories. To evaluate possible changes in the consumption of wild anddomesticated species and marine resources due to acquisition of this new technology, we carried out residue analysis of the pottery sherds, to see what old and new ingredients are being prepared in the ceramic vessels. The sample comes from sites of the Chiloe archipelago, ascribed to the prehispanic traditions, some related to the late ceramic period and others to the historical period. We shall compare these results with stable isotope studies and faunal, botanical and lithic assemblages of sites prior to this moment of contact to understand changes and social interactions between different social and cultural systems. Fil: Reyes, Omar. No especifíca; Fil: Belmar, Carolina. Universidad de Chile; Chile Fil: Tessone, Augusto. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Ciudad Universitaria. Instituto de Geocronología y Geología Isotópica. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales. Instituto de Geocronología y Geología Isotópica; Argentina Fil: San Román, Manuel. No especifíca; Fil: Morello, Flavia. No especifíca; 85th Annual Meeting of the Society for American Archaeology Estados Unidos Society for American Archaeology |
description |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups Marine hunter-gatherers groups have occupied the northern-Patagonian channels since ~6000 yrs cal BP. Isotopic analyses of human remains plus lithic and faunal studies show that they have a strong marine diet with small variations toward the lateHolocene. In the last 300 years, post-European contact, there is a significant change in diet related to contact with other groups that carry pottery and domesticated species, that would have occurred ~ 1000 years cal BP, but with no direct archaeological evidence that refers to this important change in the cultural trajectories. To evaluate possible changes in the consumption of wild anddomesticated species and marine resources due to acquisition of this new technology, we carried out residue analysis of the pottery sherds, to see what old and new ingredients are being prepared in the ceramic vessels. The sample comes from sites of the Chiloe archipelago, ascribed to the prehispanic traditions, some related to the late ceramic period and others to the historical period. We shall compare these results with stable isotope studies and faunal, botanical and lithic assemblages of sites prior to this moment of contact to understand changes and social interactions between different social and cultural systems. |
publishDate |
2021 |
dc.date.none.fl_str_mv |
2021 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/conferenceObject Reunión Book http://purl.org/coar/resource_type/c_5794 info:ar-repo/semantics/documentoDeConferencia |
status_str |
publishedVersion |
format |
conferenceObject |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/184578 What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups; 85th Annual Meeting of the Society for American Archaeology; Estados Unidos; 2020; 1-2 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/184578 |
identifier_str_mv |
What Is Cooking in the Pots of the Chiloe Archipelago? A Multiproxy Approach to Determine the Presence of Horticultural Groups; 85th Annual Meeting of the Society for American Archaeology; Estados Unidos; 2020; 1-2 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://www.saa.org/annual-meeting/programs/abstract-archives |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf |
dc.coverage.none.fl_str_mv |
Internacional |
dc.publisher.none.fl_str_mv |
Society for American Archaeology |
publisher.none.fl_str_mv |
Society for American Archaeology |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
_version_ |
1846782558788911104 |
score |
12.982451 |