Caria, M. A., Gomez Augier, J. P., & Miguez, G. E. (2020). Prehispanic food in the lowlands of Tucumán (Argentine): A first approach to its analysis. Web
Citación estilo ChicagoCaria, Mario Alejandro, Julian Patricio Gomez Augier, and Gabriel Eduardo Miguez. Prehispanic Food in the Lowlands of Tucumán (Argentine): A First Approach to Its Analysis. 2020.
Cita MLACaria, Mario Alejandro, Julian Patricio Gomez Augier, and Gabriel Eduardo Miguez. Prehispanic Food in the Lowlands of Tucumán (Argentine): A First Approach to Its Analysis. 2020.
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