Nepote, V., Mestrallet, M. G., & Grosso, N. (2006). Natural antioxidant effect from peanut skins in honey-roasted peanuts. Web
Citación estilo ChicagoNepote, Valeria, Marta Graciela Mestrallet, and Nelson Grosso. Natural Antioxidant Effect From Peanut Skins in Honey-roasted Peanuts. 2006.
Cita MLANepote, Valeria, Marta Graciela Mestrallet, and Nelson Grosso. Natural Antioxidant Effect From Peanut Skins in Honey-roasted Peanuts. 2006.
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