Argañaraz Martínez, F. E., Babot, J. D., Apella, M. C., & Perez Chaia, A. B. (2013). Physiological and functional characteristics of Propionibacterium strains of the poultry microbiota and relevance for the development of probiotic products. Web
Citación estilo ChicagoArgañaraz Martínez, Fernando Eloy, Jaime Daniel Babot, Maria Cristina Apella, and Adriana Beatriz Perez Chaia. Physiological and Functional Characteristics of Propionibacterium Strains of the Poultry Microbiota and Relevance for the Development of Probiotic Products. 2013.
Cita MLAArgañaraz Martínez, Fernando Eloy, Jaime Daniel Babot, Maria Cristina Apella, and Adriana Beatriz Perez Chaia. Physiological and Functional Characteristics of Propionibacterium Strains of the Poultry Microbiota and Relevance for the Development of Probiotic Products. 2013.