Cita APA

Bustos Shmidt, M. C., Barrera, G., Perez, G. T., & Leon, A. E. (2012). The effect of type II and type IV resistant starch on the hydrolysis of maize and wheat gelatinised starch catalysed by pancreatic α‐amylase. Web

Citación estilo Chicago

Bustos Shmidt, Mariela Cecilia, Gabriela Barrera, Gabriela Teresa Perez, and Alberto Edel Leon. The Effect of Type II and Type IV Resistant Starch On the Hydrolysis of Maize and Wheat Gelatinised Starch Catalysed By Pancreatic α‐amylase. 2012.

Cita MLA

Bustos Shmidt, Mariela Cecilia, Gabriela Barrera, Gabriela Teresa Perez, and Alberto Edel Leon. The Effect of Type II and Type IV Resistant Starch On the Hydrolysis of Maize and Wheat Gelatinised Starch Catalysed By Pancreatic α‐amylase. 2012.