Lespinard, A. R., Arballo, J. R., Taus, F. J., & Mascheroni, R. H. (2015). Multi-Objective Optimization of the Pasteurization Process of Pumpkin Cubes Packaged in Glass Jars. Web
Citación estilo ChicagoLespinard, Alejandro Rafael, Javier Ramiro Arballo, Francisco Jose Taus, and Rodolfo Horacio Mascheroni. Multi-Objective Optimization of the Pasteurization Process of Pumpkin Cubes Packaged in Glass Jars. 2015.
Cita MLALespinard, Alejandro Rafael, Javier Ramiro Arballo, Francisco Jose Taus, and Rodolfo Horacio Mascheroni. Multi-Objective Optimization of the Pasteurization Process of Pumpkin Cubes Packaged in Glass Jars. 2015.
Precaución: Estas citas no son 100% exactas.