Rossi, P. C., Gayol, M. F., Renaudo, C. A., Pramparo, M. d. C., Nepote, V., & Grosso, N. (2014). The use of artificial neural network modeling to represent the process of concentration by molecular distillation of omega-3 from squid oil. Web
Citación estilo ChicagoRossi, Pablo Cesar, Maria Fernanda Gayol, Carlos Alberto Renaudo, Maria del Carmen Pramparo, Valeria Nepote, and Nelson Grosso. The Use of Artificial Neural Network Modeling to Represent the Process of Concentration By Molecular Distillation of Omega-3 From Squid Oil. 2014.
Cita MLARossi, Pablo Cesar, et al. The Use of Artificial Neural Network Modeling to Represent the Process of Concentration By Molecular Distillation of Omega-3 From Squid Oil. 2014.
Precaución: Estas citas no son 100% exactas.