Vinderola, C. G., Zacarías, M. F., Bockelmann, W., Neve, H., Reinheimer, J. A., & Heller, K. (2012). Preservation of functionality of Bifidobacterium animalis subsp. lactis INL1 after incorporation of freeze-dried cells into different food matrices. Web
Citación estilo ChicagoVinderola, Celso Gabriel, María Florencia Zacarías, W. Bockelmann, H. Neve, Jorge Alberto Reinheimer, and KJ Heller. Preservation of Functionality of Bifidobacterium Animalis Subsp. Lactis INL1 After Incorporation of Freeze-dried Cells Into Different Food Matrices. 2012.
Cita MLAVinderola, Celso Gabriel, et al. Preservation of Functionality of Bifidobacterium Animalis Subsp. Lactis INL1 After Incorporation of Freeze-dried Cells Into Different Food Matrices. 2012.
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