Biospeckle Activity Evolution of Strawberries

Autores
Mulone, Cecilia; Budini, Nicolas; Vincitorio, Fabio Miguel; Freyre, Carlos Enrique; López, Ana Jesús; Ramil, Alberto
Año de publicación
2014
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
In this work, we measured the biospeckle activity of strawberries (fragaria × ananassa) with two recently developed algorithms. We observed an important diminution of speckle activity within time periods of 72 h. We tested the methods by analyzing different specimens to check for proper detection of bruised areas or fungal development. The obtained results serve as a starting point to correlate the time evolution of biospeckle activity with aging of fruits, in order to set the basis for development of future standardized fruit quality control procedures.
Fil: Mulone, Cecilia. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina
Fil: Budini, Nicolas. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Santa Fe. Instituto de Física del Litoral; Argentina
Fil: Vincitorio, Fabio Miguel. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina
Fil: Freyre, Carlos Enrique. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina
Fil: López, Ana Jesús. Universidad Da Coruña; España
Fil: Ramil, Alberto. Universidad Da Coruña; España
Materia
Biospeckle
Dynamic Speckle
Fragaria X Ananassa
Fruit Aging
Mobility Index
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/4432
Acceder
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network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Biospeckle Activity Evolution of StrawberriesMulone, CeciliaBudini, NicolasVincitorio, Fabio MiguelFreyre, Carlos EnriqueLópez, Ana JesúsRamil, AlbertoBiospeckleDynamic SpeckleFragaria X AnanassaFruit AgingMobility Indexhttps://purl.org/becyt/ford/1.3https://purl.org/becyt/ford/1In this work, we measured the biospeckle activity of strawberries (fragaria × ananassa) with two recently developed algorithms. We observed an important diminution of speckle activity within time periods of 72 h. We tested the methods by analyzing different specimens to check for proper detection of bruised areas or fungal development. The obtained results serve as a starting point to correlate the time evolution of biospeckle activity with aging of fruits, in order to set the basis for development of future standardized fruit quality control procedures.Fil: Mulone, Cecilia. Universidad Tecnológica Nacional. Facultad Regional Paraná; ArgentinaFil: Budini, Nicolas. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Santa Fe. Instituto de Física del Litoral; ArgentinaFil: Vincitorio, Fabio Miguel. Universidad Tecnológica Nacional. Facultad Regional Paraná; ArgentinaFil: Freyre, Carlos Enrique. Universidad Tecnológica Nacional. Facultad Regional Paraná; ArgentinaFil: López, Ana Jesús. Universidad Da Coruña; EspañaFil: Ramil, Alberto. Universidad Da Coruña; EspañaScientific Online2014-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/4432Mulone, Cecilia; Budini, Nicolas; Vincitorio, Fabio Miguel; Freyre, Carlos Enrique; López, Ana Jesús; et al.; Biospeckle Activity Evolution of Strawberries; Scientific Online; SOP Transactions on Applied Physics; 1; 2; 6-2014; 65-732372-6229enginfo:eu-repo/semantics/altIdentifier/url/http://www.scipublish.com/journals/APHY/papers/525info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-03T09:50:49Zoai:ri.conicet.gov.ar:11336/4432instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-03 09:50:49.979CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Biospeckle Activity Evolution of Strawberries
title Biospeckle Activity Evolution of Strawberries
spellingShingle Biospeckle Activity Evolution of Strawberries
Mulone, Cecilia
Biospeckle
Dynamic Speckle
Fragaria X Ananassa
Fruit Aging
Mobility Index
title_short Biospeckle Activity Evolution of Strawberries
title_full Biospeckle Activity Evolution of Strawberries
title_fullStr Biospeckle Activity Evolution of Strawberries
title_full_unstemmed Biospeckle Activity Evolution of Strawberries
title_sort Biospeckle Activity Evolution of Strawberries
dc.creator.none.fl_str_mv Mulone, Cecilia
Budini, Nicolas
Vincitorio, Fabio Miguel
Freyre, Carlos Enrique
López, Ana Jesús
Ramil, Alberto
author Mulone, Cecilia
author_facet Mulone, Cecilia
Budini, Nicolas
Vincitorio, Fabio Miguel
Freyre, Carlos Enrique
López, Ana Jesús
Ramil, Alberto
author_role author
author2 Budini, Nicolas
Vincitorio, Fabio Miguel
Freyre, Carlos Enrique
López, Ana Jesús
Ramil, Alberto
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Biospeckle
Dynamic Speckle
Fragaria X Ananassa
Fruit Aging
Mobility Index
topic Biospeckle
Dynamic Speckle
Fragaria X Ananassa
Fruit Aging
Mobility Index
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.3
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv In this work, we measured the biospeckle activity of strawberries (fragaria × ananassa) with two recently developed algorithms. We observed an important diminution of speckle activity within time periods of 72 h. We tested the methods by analyzing different specimens to check for proper detection of bruised areas or fungal development. The obtained results serve as a starting point to correlate the time evolution of biospeckle activity with aging of fruits, in order to set the basis for development of future standardized fruit quality control procedures.
Fil: Mulone, Cecilia. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina
Fil: Budini, Nicolas. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Santa Fe. Instituto de Física del Litoral; Argentina
Fil: Vincitorio, Fabio Miguel. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina
Fil: Freyre, Carlos Enrique. Universidad Tecnológica Nacional. Facultad Regional Paraná; Argentina
Fil: López, Ana Jesús. Universidad Da Coruña; España
Fil: Ramil, Alberto. Universidad Da Coruña; España
description In this work, we measured the biospeckle activity of strawberries (fragaria × ananassa) with two recently developed algorithms. We observed an important diminution of speckle activity within time periods of 72 h. We tested the methods by analyzing different specimens to check for proper detection of bruised areas or fungal development. The obtained results serve as a starting point to correlate the time evolution of biospeckle activity with aging of fruits, in order to set the basis for development of future standardized fruit quality control procedures.
publishDate 2014
dc.date.none.fl_str_mv 2014-06
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/4432
Mulone, Cecilia; Budini, Nicolas; Vincitorio, Fabio Miguel; Freyre, Carlos Enrique; López, Ana Jesús; et al.; Biospeckle Activity Evolution of Strawberries; Scientific Online; SOP Transactions on Applied Physics; 1; 2; 6-2014; 65-73
2372-6229
url http://hdl.handle.net/11336/4432
identifier_str_mv Mulone, Cecilia; Budini, Nicolas; Vincitorio, Fabio Miguel; Freyre, Carlos Enrique; López, Ana Jesús; et al.; Biospeckle Activity Evolution of Strawberries; Scientific Online; SOP Transactions on Applied Physics; 1; 2; 6-2014; 65-73
2372-6229
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/http://www.scipublish.com/journals/APHY/papers/525
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Scientific Online
publisher.none.fl_str_mv Scientific Online
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1842269056140312576
score 13.13397

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