Martínez, M., Ramirez Albuquerque, L. D., Arata, A. F., Biganzoli, F., Fernández Pinto, V. E., & Stenglein, S. A. (2020). Effects of Fusarium graminearum and Fusarium poae on disease parameters, grain quality and mycotoxins contamination in bread wheat (Part I). Web
Citación estilo ChicagoMartínez, Mauro, Lady Diana Ramirez Albuquerque, Agustin Francisco Arata, Fernando Biganzoli, Virginia Elena Fernández Pinto, and Sebastian Alberto Stenglein. Effects of Fusarium Graminearum and Fusarium Poae On Disease Parameters, Grain Quality and Mycotoxins Contamination in Bread Wheat (Part I). 2020.
Cita MLAMartínez, Mauro, et al. Effects of Fusarium Graminearum and Fusarium Poae On Disease Parameters, Grain Quality and Mycotoxins Contamination in Bread Wheat (Part I). 2020.