Cita APA

Perez, M. J., Rodriguez, I. F., Zampini, I. C., Cattaneo, F., Mercado, M. I., Ponessa, G. I., & Isla, M. I. (2020). Prosopis nigra fruits waste characterization, a potential source of functional ingredients for food formulations. Web

Citación estilo Chicago

Perez, Maria Jorgelina, Ivana Fabiola Rodriguez, Iris Catiana Zampini, Florencia Cattaneo, Maria Ines Mercado, Graciela Ines Ponessa, and Maria Ines Isla. Prosopis Nigra Fruits Waste Characterization, a Potential Source of Functional Ingredients for Food Formulations. 2020.

Cita MLA

Perez, Maria Jorgelina, et al. Prosopis Nigra Fruits Waste Characterization, a Potential Source of Functional Ingredients for Food Formulations. 2020.