Cita APA

Cavallero, G. J., Malamud, M., Casabuono, A. C., Serradell, M. d. l. Á., & Couto, A. S. (2017). A glycoproteomic approach reveals that the S-layer glycoprotein of Lactobacillus kefiri CIDCA 83111 is O- and N-glycosylated. Web

Citación estilo Chicago

Cavallero, Gustavo Javier, Mariano Malamud, Adriana Cristina Casabuono, María de los Ángeles Serradell, and Alicia Susana Couto. A Glycoproteomic Approach Reveals That the S-layer Glycoprotein of Lactobacillus Kefiri CIDCA 83111 Is O- and N-glycosylated. 2017.

Cita MLA

Cavallero, Gustavo Javier, et al. A Glycoproteomic Approach Reveals That the S-layer Glycoprotein of Lactobacillus Kefiri CIDCA 83111 Is O- and N-glycosylated. 2017.