Beiro Valenzuela, M. G., Monasterio, R. P., Serrano García, I., Hurtado Fernández, E., Sánchez Arévalo, C. M., Fernández Sánchez, J. F., . . . Carrasco Pancorbo, A. (2025). Cultivar-Specific Differences in C6 and C7 Sugar Metabolism During Avocado Ripening: Comparative Insights from Bacon, Fuerte, and Hass. Web
Citación estilo ChicagoBeiro Valenzuela, María Gemma, Romina Paula Monasterio, Irene Serrano García, Elena Hurtado Fernández, Carmen María Sánchez Arévalo, Jorge Fernando Fernández Sánchez, Romina Pedreschi, Lucía Olmo García, and Alegría Carrasco Pancorbo. Cultivar-Specific Differences in C6 and C7 Sugar Metabolism During Avocado Ripening: Comparative Insights From Bacon, Fuerte, and Hass. 2025.
Cita MLABeiro Valenzuela, María Gemma, et al. Cultivar-Specific Differences in C6 and C7 Sugar Metabolism During Avocado Ripening: Comparative Insights From Bacon, Fuerte, and Hass. 2025.