Torres Ossandón, M. J., López, J., Vega Gálvez, A., Galotto, M. J., Perez Won, M., & Di Scala, K. C. (2015). Impact of High Hydrostatic Pressure on Physicochemical Characteristics, Nutritional Content and Functional Properties of Cape Gooseberry Pulp (Physalis peruviana L.). Web
Citación estilo ChicagoTorres Ossandón, M. J., J. López, A. Vega Gálvez, M. J. Galotto, M. Perez Won, and Karina Cecilia Di Scala. Impact of High Hydrostatic Pressure On Physicochemical Characteristics, Nutritional Content and Functional Properties of Cape Gooseberry Pulp (Physalis Peruviana L.). 2015.
Cita MLATorres Ossandón, M. J., et al. Impact of High Hydrostatic Pressure On Physicochemical Characteristics, Nutritional Content and Functional Properties of Cape Gooseberry Pulp (Physalis Peruviana L.). 2015.