Maydup, M. L., Antonietta, M., Graciano, C., Guiamet, J. J., & Tambussi, E. A. (2014). The contribution of the awns of bread wheat (Triticum aestivum L.) to grain filling: Responses to water deficit and the effects of awns on ear temperature and hydraulic conductance. Web
Citación estilo ChicagoMaydup, Maria Luján, Mariana Antonietta, Corina Graciano, Juan José Guiamet, and Eduardo Alberto Tambussi. The Contribution of the Awns of Bread Wheat (Triticum Aestivum L.) to Grain Filling: Responses to Water Deficit and the Effects of Awns On Ear Temperature and Hydraulic Conductance. 2014.
Cita MLAMaydup, Maria Luján, et al. The Contribution of the Awns of Bread Wheat (Triticum Aestivum L.) to Grain Filling: Responses to Water Deficit and the Effects of Awns On Ear Temperature and Hydraulic Conductance. 2014.