Oliveira, L. C. A., Pereira, E., Guimaraes, I. R., Vallone, A. F., Pereira, M., Mesquita, J. P., & Sapag, M. K. (2009). Preparation of activated carbons from coffee husks utilizing FeCl3 and ZnCl2 as activating agents. Web
Citación estilo ChicagoOliveira, Luiz C. A., Elaine Pereira, Iara R. Guimaraes, Andrea Fabiana Vallone, Márcio Pereira, João P. Mesquita, and Manuel Karim Sapag. Preparation of Activated Carbons From Coffee Husks Utilizing FeCl3 and ZnCl2 As Activating Agents. 2009.
Cita MLAOliveira, Luiz C. A., et al. Preparation of Activated Carbons From Coffee Husks Utilizing FeCl3 and ZnCl2 As Activating Agents. 2009.
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