Cita APA

Gomez Zavaglia, A., Barros, L., Prieto, M. A., & Cassani, L. V. (2023). Recent Progress in Understanding the Impact of Food Processing and Storage on the Structure–Activity Relationship of Fucoxanthin. Web

Citación estilo Chicago

Gomez Zavaglia, Andrea, Lillian Barros, Miguel A. Prieto, and Lucía Victoria Cassani. Recent Progress in Understanding the Impact of Food Processing and Storage On the Structure–Activity Relationship of Fucoxanthin. 2023.

Cita MLA

Gomez Zavaglia, Andrea, Lillian Barros, Miguel A. Prieto, and Lucía Victoria Cassani. Recent Progress in Understanding the Impact of Food Processing and Storage On the Structure–Activity Relationship of Fucoxanthin. 2023.