Cita APA

Ruiz, V. E., Reutemann Arnolfo, A. G., Derita, M. G., Ferrero, L., Martínez, G. A., & Bouzo, C. A. (2023). Radiation and temperature conditions during crop determine tomato fruit susceptibility to postharvest chilling injury. Web

Citación estilo Chicago

Ruiz, Verónica Eugenia, Andrea Guadalupe Reutemann Arnolfo, Marcos Gabriel Derita, Luciano Ferrero, Gustavo Adolfo Martínez, and Carlos Alberto Bouzo. Radiation and Temperature Conditions During Crop Determine Tomato Fruit Susceptibility to Postharvest Chilling Injury. 2023.

Cita MLA

Ruiz, Verónica Eugenia, et al. Radiation and Temperature Conditions During Crop Determine Tomato Fruit Susceptibility to Postharvest Chilling Injury. 2023.