Cita APA

Villegas, J. M., Brown, L., Savoy, G., & Hebert, E. M. (2016). Optimization of batch culture conditions for GABA production by Lactobacillus brevis CRL 1942, isolated from quinoa sourdough. Web

Citación estilo Chicago

Villegas, Josefina Maria, Lucia Brown, Graciela Savoy, and Elvira Maria Hebert. Optimization of Batch Culture Conditions for GABA Production By Lactobacillus Brevis CRL 1942, Isolated From Quinoa Sourdough. 2016.

Cita MLA

Villegas, Josefina Maria, Lucia Brown, Graciela Savoy, and Elvira Maria Hebert. Optimization of Batch Culture Conditions for GABA Production By Lactobacillus Brevis CRL 1942, Isolated From Quinoa Sourdough. 2016.