Cita APA

Romero Donato, C. J., Chulze, S. N., Ramirez, M. L., & Sulyok, M. (2019). Mycobiota and mycotoxin occurrence in chickpea produced in Argentina. Web

Citación estilo Chicago

Romero Donato, Cindy Johana, Sofia Noemi Chulze, Maria Laura Ramirez, and Michael Sulyok. Mycobiota and Mycotoxin Occurrence in Chickpea Produced in Argentina. 2019.

Cita MLA

Romero Donato, Cindy Johana, Sofia Noemi Chulze, Maria Laura Ramirez, and Michael Sulyok. Mycobiota and Mycotoxin Occurrence in Chickpea Produced in Argentina. 2019.

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