Cita APA

Meza, B. E. d. V., Verdini, R. A., & Rubiolo, A. C. (2011). Effect of freezing on the viscoelastic behavior during the ripening of a commercial low-fat soft cheese. Web

Citación estilo Chicago

Meza, Barbara Erica del Valle, Roxana Andrea Verdini, and Amelia Catalina Rubiolo. Effect of Freezing On the Viscoelastic Behavior During the Ripening of a Commercial Low-fat Soft Cheese. 2011.

Cita MLA

Meza, Barbara Erica del Valle, Roxana Andrea Verdini, and Amelia Catalina Rubiolo. Effect of Freezing On the Viscoelastic Behavior During the Ripening of a Commercial Low-fat Soft Cheese. 2011.