Barberis, C. L., Landa, M. F., Barberis, M. G., Giaj Merlera, G., Dalcero, A. M., & Magnoli, C. E. (2014). Hydrolytic enzymes production by Aspergillus section Nigri in presence of butylated hydroxyanisole and propyl paraben on peanut meal extract agar. Web
Citación estilo ChicagoBarberis, Carla Lorena, Maria Florencia Landa, Mauricio Gastón Barberis, Guillermo Giaj Merlera, Ana Maria Dalcero, and Carina Elizabeth Magnoli. Hydrolytic Enzymes Production By Aspergillus Section Nigri in Presence of Butylated Hydroxyanisole and Propyl Paraben On Peanut Meal Extract Agar. 2014.
Cita MLABarberis, Carla Lorena, et al. Hydrolytic Enzymes Production By Aspergillus Section Nigri in Presence of Butylated Hydroxyanisole and Propyl Paraben On Peanut Meal Extract Agar. 2014.