Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate

Autores
del Gobbo, Luciana Melisa; Villegas, Liliana Beatriz; Colin, Veronica Leticia
Año de publicación
2021
Idioma
inglés
Tipo de recurso
documento de conferencia
Estado
versión publicada
Descripción
Vinasse is an acidic effluent with a high organic load, which result from ethyl alcohol production. This residue represents a potential hazard for theenvironment if not responsibly managed. Filamentous fungi can adapt to a wide variety of substrates and grow in large quantities on organic wastes.In turn, bioconversion of residues into protein-rich fungal biomass is of great interest since it can be used as an alternative nutrient source to theexpensive aquafeeds such as fishmeal and soybean meal. In a prior study, a filamentous fungus isolated from northwest of the Argentine, Aspergillussp. V1, was able to grow on sugarcane vinasse. The objective of the present work was to evaluate the protein content of Aspergillus sp. V1 biomasscultivated on vinasse, with and without supplement of exogenous nutrients. The optimal vinasse concentration for the growth of Aspergillus sp. V1was determined making dilutions of the residue in distilled water (10% to 100%, v/v) at a final volume of 10 mL. Each dilution was inoculated with1×106spores/mL and incubated at 30ºC (150 rpm) for 96 h under sterile conditions; then dry weight of biomass at 105°C was determined. Biomassproduction was carried out in 200 mL of sterile vinasse at the selected concentration, with and without supplementation of nitrogen and phosphorousin the following combinations: vinasse without nutrient supplementation (B1); vinasse supplemented with 2 g/L of (NH4)2SO4 (B2), or 2 g/L ofCO(NH2)2 (B3); vinasse supplemented with 2 g/L of (NH4)2SO4 and 1 g/L of KH2PO4 (B4), or 2 g/L of CO(NH2)2 and 1 g/L of KH2PO4 (B5). Thebiomass produced was separated by filtration, lyophilized, and weighed. In each case, percentage of total proteins (Kjeldahl-Arnold-Gunning methodusing the universal factor of conversion to protein 6.25) and productivity (in terms of milligrams of protein per liter of culture per h) was determined.The highest growth of Aspergillus sp. V1 was observed in 100% vinasse, with a biomass production of 41.55 g/L thereby following assays wereconducted witn undiluted vinasse. The weight of lyophilized biomasses was 0.89; 0.61; 2.84; 1.00 and 2.99 g/L, with protein percentages of 33%;49%; 41%; 38% and 36%, and a productivity of 3.0; 3.1; 12.0; 4.0 and 11.1 mg/L h for B1, B2, B3, B4 and B5, respectively. According to literature,aquafeeds should contain between 26% to 55% protein. In all cases, protein percentages of Aspergillus sp. V1 biomass were within the desirablerange. However, B3 was selected as the most promising biomass for future assays due to its higher productivity (12.0 mg/L h). Our findingsdemonstrate that the mycelium of Aspergillus sp. V1 grown in vinasse could be a promising and inexpensive protein source to be used as aquafeed.
Fil: del Gobbo, Luciana Melisa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
Fil: Villegas, Liliana Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - San Luis. Instituto de Química de San Luis. Universidad Nacional de San Luis. Facultad de Química, Bioquímica y Farmacia. Instituto de Química de San Luis; Argentina
Fil: Colin, Veronica Leticia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
IV Joint Meeting of the Biology Societies of Argentina
Ciudad Autónoma de Buenos Aires
Argentina
Asociación de Biología de Tucumán
Sociedad de Biología de Cuyo
Sociedad de Biología de Córdoba
Sociedad de Biología de Córdoba
Sociedad de Biología de Rosario
Sociedad Argentina de Biología
Materia
ASPERGILLUS SP. V1
SUGARCANE VINASSE
AQUAFEEDS
PROTEIN-RICH FUNGAL BIOMASS
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/181357

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network_name_str CONICET Digital (CONICET)
spelling Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substratedel Gobbo, Luciana MelisaVillegas, Liliana BeatrizColin, Veronica LeticiaASPERGILLUS SP. V1SUGARCANE VINASSEAQUAFEEDSPROTEIN-RICH FUNGAL BIOMASShttps://purl.org/becyt/ford/2.7https://purl.org/becyt/ford/2Vinasse is an acidic effluent with a high organic load, which result from ethyl alcohol production. This residue represents a potential hazard for theenvironment if not responsibly managed. Filamentous fungi can adapt to a wide variety of substrates and grow in large quantities on organic wastes.In turn, bioconversion of residues into protein-rich fungal biomass is of great interest since it can be used as an alternative nutrient source to theexpensive aquafeeds such as fishmeal and soybean meal. In a prior study, a filamentous fungus isolated from northwest of the Argentine, Aspergillussp. V1, was able to grow on sugarcane vinasse. The objective of the present work was to evaluate the protein content of Aspergillus sp. V1 biomasscultivated on vinasse, with and without supplement of exogenous nutrients. The optimal vinasse concentration for the growth of Aspergillus sp. V1was determined making dilutions of the residue in distilled water (10% to 100%, v/v) at a final volume of 10 mL. Each dilution was inoculated with1×106spores/mL and incubated at 30ºC (150 rpm) for 96 h under sterile conditions; then dry weight of biomass at 105°C was determined. Biomassproduction was carried out in 200 mL of sterile vinasse at the selected concentration, with and without supplementation of nitrogen and phosphorousin the following combinations: vinasse without nutrient supplementation (B1); vinasse supplemented with 2 g/L of (NH4)2SO4 (B2), or 2 g/L ofCO(NH2)2 (B3); vinasse supplemented with 2 g/L of (NH4)2SO4 and 1 g/L of KH2PO4 (B4), or 2 g/L of CO(NH2)2 and 1 g/L of KH2PO4 (B5). Thebiomass produced was separated by filtration, lyophilized, and weighed. In each case, percentage of total proteins (Kjeldahl-Arnold-Gunning methodusing the universal factor of conversion to protein 6.25) and productivity (in terms of milligrams of protein per liter of culture per h) was determined.The highest growth of Aspergillus sp. V1 was observed in 100% vinasse, with a biomass production of 41.55 g/L thereby following assays wereconducted witn undiluted vinasse. The weight of lyophilized biomasses was 0.89; 0.61; 2.84; 1.00 and 2.99 g/L, with protein percentages of 33%;49%; 41%; 38% and 36%, and a productivity of 3.0; 3.1; 12.0; 4.0 and 11.1 mg/L h for B1, B2, B3, B4 and B5, respectively. According to literature,aquafeeds should contain between 26% to 55% protein. In all cases, protein percentages of Aspergillus sp. V1 biomass were within the desirablerange. However, B3 was selected as the most promising biomass for future assays due to its higher productivity (12.0 mg/L h). Our findingsdemonstrate that the mycelium of Aspergillus sp. V1 grown in vinasse could be a promising and inexpensive protein source to be used as aquafeed.Fil: del Gobbo, Luciana Melisa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; ArgentinaFil: Villegas, Liliana Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - San Luis. Instituto de Química de San Luis. Universidad Nacional de San Luis. Facultad de Química, Bioquímica y Farmacia. Instituto de Química de San Luis; ArgentinaFil: Colin, Veronica Leticia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; ArgentinaIV Joint Meeting of the Biology Societies of ArgentinaCiudad Autónoma de Buenos AiresArgentinaAsociación de Biología de TucumánSociedad de Biología de CuyoSociedad de Biología de CórdobaSociedad de Biología de CórdobaSociedad de Biología de RosarioSociedad Argentina de BiologíaTech Science Press2021info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjectReuniónJournalhttp://purl.org/coar/resource_type/c_5794info:ar-repo/semantics/documentoDeConferenciaapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/181357Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate; IV Joint Meeting of the Biology Societies of Argentina; Ciudad Autónoma de Buenos Aires; Argentina; 2020; 117CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.techscience.com/biocell/v45nSuppl.3/44000/pdfInternacionalinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T11:12:29Zoai:ri.conicet.gov.ar:11336/181357instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 11:12:29.883CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
title Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
spellingShingle Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
del Gobbo, Luciana Melisa
ASPERGILLUS SP. V1
SUGARCANE VINASSE
AQUAFEEDS
PROTEIN-RICH FUNGAL BIOMASS
title_short Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
title_full Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
title_fullStr Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
title_full_unstemmed Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
title_sort Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate
dc.creator.none.fl_str_mv del Gobbo, Luciana Melisa
Villegas, Liliana Beatriz
Colin, Veronica Leticia
author del Gobbo, Luciana Melisa
author_facet del Gobbo, Luciana Melisa
Villegas, Liliana Beatriz
Colin, Veronica Leticia
author_role author
author2 Villegas, Liliana Beatriz
Colin, Veronica Leticia
author2_role author
author
dc.subject.none.fl_str_mv ASPERGILLUS SP. V1
SUGARCANE VINASSE
AQUAFEEDS
PROTEIN-RICH FUNGAL BIOMASS
topic ASPERGILLUS SP. V1
SUGARCANE VINASSE
AQUAFEEDS
PROTEIN-RICH FUNGAL BIOMASS
purl_subject.fl_str_mv https://purl.org/becyt/ford/2.7
https://purl.org/becyt/ford/2
dc.description.none.fl_txt_mv Vinasse is an acidic effluent with a high organic load, which result from ethyl alcohol production. This residue represents a potential hazard for theenvironment if not responsibly managed. Filamentous fungi can adapt to a wide variety of substrates and grow in large quantities on organic wastes.In turn, bioconversion of residues into protein-rich fungal biomass is of great interest since it can be used as an alternative nutrient source to theexpensive aquafeeds such as fishmeal and soybean meal. In a prior study, a filamentous fungus isolated from northwest of the Argentine, Aspergillussp. V1, was able to grow on sugarcane vinasse. The objective of the present work was to evaluate the protein content of Aspergillus sp. V1 biomasscultivated on vinasse, with and without supplement of exogenous nutrients. The optimal vinasse concentration for the growth of Aspergillus sp. V1was determined making dilutions of the residue in distilled water (10% to 100%, v/v) at a final volume of 10 mL. Each dilution was inoculated with1×106spores/mL and incubated at 30ºC (150 rpm) for 96 h under sterile conditions; then dry weight of biomass at 105°C was determined. Biomassproduction was carried out in 200 mL of sterile vinasse at the selected concentration, with and without supplementation of nitrogen and phosphorousin the following combinations: vinasse without nutrient supplementation (B1); vinasse supplemented with 2 g/L of (NH4)2SO4 (B2), or 2 g/L ofCO(NH2)2 (B3); vinasse supplemented with 2 g/L of (NH4)2SO4 and 1 g/L of KH2PO4 (B4), or 2 g/L of CO(NH2)2 and 1 g/L of KH2PO4 (B5). Thebiomass produced was separated by filtration, lyophilized, and weighed. In each case, percentage of total proteins (Kjeldahl-Arnold-Gunning methodusing the universal factor of conversion to protein 6.25) and productivity (in terms of milligrams of protein per liter of culture per h) was determined.The highest growth of Aspergillus sp. V1 was observed in 100% vinasse, with a biomass production of 41.55 g/L thereby following assays wereconducted witn undiluted vinasse. The weight of lyophilized biomasses was 0.89; 0.61; 2.84; 1.00 and 2.99 g/L, with protein percentages of 33%;49%; 41%; 38% and 36%, and a productivity of 3.0; 3.1; 12.0; 4.0 and 11.1 mg/L h for B1, B2, B3, B4 and B5, respectively. According to literature,aquafeeds should contain between 26% to 55% protein. In all cases, protein percentages of Aspergillus sp. V1 biomass were within the desirablerange. However, B3 was selected as the most promising biomass for future assays due to its higher productivity (12.0 mg/L h). Our findingsdemonstrate that the mycelium of Aspergillus sp. V1 grown in vinasse could be a promising and inexpensive protein source to be used as aquafeed.
Fil: del Gobbo, Luciana Melisa. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
Fil: Villegas, Liliana Beatriz. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - San Luis. Instituto de Química de San Luis. Universidad Nacional de San Luis. Facultad de Química, Bioquímica y Farmacia. Instituto de Química de San Luis; Argentina
Fil: Colin, Veronica Leticia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
IV Joint Meeting of the Biology Societies of Argentina
Ciudad Autónoma de Buenos Aires
Argentina
Asociación de Biología de Tucumán
Sociedad de Biología de Cuyo
Sociedad de Biología de Córdoba
Sociedad de Biología de Córdoba
Sociedad de Biología de Rosario
Sociedad Argentina de Biología
description Vinasse is an acidic effluent with a high organic load, which result from ethyl alcohol production. This residue represents a potential hazard for theenvironment if not responsibly managed. Filamentous fungi can adapt to a wide variety of substrates and grow in large quantities on organic wastes.In turn, bioconversion of residues into protein-rich fungal biomass is of great interest since it can be used as an alternative nutrient source to theexpensive aquafeeds such as fishmeal and soybean meal. In a prior study, a filamentous fungus isolated from northwest of the Argentine, Aspergillussp. V1, was able to grow on sugarcane vinasse. The objective of the present work was to evaluate the protein content of Aspergillus sp. V1 biomasscultivated on vinasse, with and without supplement of exogenous nutrients. The optimal vinasse concentration for the growth of Aspergillus sp. V1was determined making dilutions of the residue in distilled water (10% to 100%, v/v) at a final volume of 10 mL. Each dilution was inoculated with1×106spores/mL and incubated at 30ºC (150 rpm) for 96 h under sterile conditions; then dry weight of biomass at 105°C was determined. Biomassproduction was carried out in 200 mL of sterile vinasse at the selected concentration, with and without supplementation of nitrogen and phosphorousin the following combinations: vinasse without nutrient supplementation (B1); vinasse supplemented with 2 g/L of (NH4)2SO4 (B2), or 2 g/L ofCO(NH2)2 (B3); vinasse supplemented with 2 g/L of (NH4)2SO4 and 1 g/L of KH2PO4 (B4), or 2 g/L of CO(NH2)2 and 1 g/L of KH2PO4 (B5). Thebiomass produced was separated by filtration, lyophilized, and weighed. In each case, percentage of total proteins (Kjeldahl-Arnold-Gunning methodusing the universal factor of conversion to protein 6.25) and productivity (in terms of milligrams of protein per liter of culture per h) was determined.The highest growth of Aspergillus sp. V1 was observed in 100% vinasse, with a biomass production of 41.55 g/L thereby following assays wereconducted witn undiluted vinasse. The weight of lyophilized biomasses was 0.89; 0.61; 2.84; 1.00 and 2.99 g/L, with protein percentages of 33%;49%; 41%; 38% and 36%, and a productivity of 3.0; 3.1; 12.0; 4.0 and 11.1 mg/L h for B1, B2, B3, B4 and B5, respectively. According to literature,aquafeeds should contain between 26% to 55% protein. In all cases, protein percentages of Aspergillus sp. V1 biomass were within the desirablerange. However, B3 was selected as the most promising biomass for future assays due to its higher productivity (12.0 mg/L h). Our findingsdemonstrate that the mycelium of Aspergillus sp. V1 grown in vinasse could be a promising and inexpensive protein source to be used as aquafeed.
publishDate 2021
dc.date.none.fl_str_mv 2021
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/conferenceObject
Reunión
Journal
http://purl.org/coar/resource_type/c_5794
info:ar-repo/semantics/documentoDeConferencia
status_str publishedVersion
format conferenceObject
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/181357
Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate; IV Joint Meeting of the Biology Societies of Argentina; Ciudad Autónoma de Buenos Aires; Argentina; 2020; 117
CONICET Digital
CONICET
url http://hdl.handle.net/11336/181357
identifier_str_mv Study of the protein production of Aspergillus sp. V1 using sugarcane vinasse as substrate; IV Joint Meeting of the Biology Societies of Argentina; Ciudad Autónoma de Buenos Aires; Argentina; 2020; 117
CONICET Digital
CONICET
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