Cita APA

Podio, N. S., López Froilán, R., Ramirez Moreno, E., Bertrand, L., Baroni, M. V., Pérez Rodríguez, M. L., . . . Wunderlin, D. A. (2015). Matching in vitro bioaccessibility of polyphenols and antioxidant capacity of soluble coffee by Boosted Regression Trees. Web

Citación estilo Chicago

Podio, Natalia Soledad, Rebeca López Froilán, Esther Ramirez Moreno, Lidwina Bertrand, María Verónica Baroni, María L. Pérez Rodríguez, María Cortes Sánchez Mata, and Daniel A. Wunderlin. Matching in Vitro Bioaccessibility of Polyphenols and Antioxidant Capacity of Soluble Coffee By Boosted Regression Trees. 2015.

Cita MLA

Podio, Natalia Soledad, et al. Matching in Vitro Bioaccessibility of Polyphenols and Antioxidant Capacity of Soluble Coffee By Boosted Regression Trees. 2015.