Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens

Autores
Olivieri, Florencia Pia; Feldman, Mariana Laura; Machinandiarena, Milagros Florencia; Lobato, Maria Candela; Caldiz, Daniel Osmar; Daleo, Gustavo Raul; Andreu, Adriana Balbina
Año de publicación
2012
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Phosphite (Phi) compounds are salts derived from phosphorous acid. These compounds have the ability to protect plants against different pathogens. The aim of the present research was to assess the effect of Phi compounds on components of potato tuber periderm and cortex and to assess their effects on pathogen resistance in the postharvest stage. In a series of field experiments, potassium phosphite (KPhi) was applied to seed potato tubers and foliage. After harvest, several variables were analyzed in tubers obtained from these plants. An increase in pectin content was observed in both periderm and cortex tissue in tubers originating from KPhi-treated plants. After wounding and infection with Fusarium solani, a higher amount of pectin accumulation in cortical tissues was observed in tubers following treatment with KPhi. The content and/or activity of polygalacturonase and proteinase inhibitor also increased in tubers from KPhi-treated plants. A new isoform of chitinase was detected in the tuber periderm of treated plants. These results suggest that KPhi applied to seed tuber and foliage induces defense responses in tuber periderm and cortex and that these reactions are associated with structural and biochemical changes in these tissues.
Fil: Olivieri, Florencia Pia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Feldman, Mariana Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Machinandiarena, Milagros Florencia. Universidad Nacional de Mar del Plata; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina
Fil: Lobato, Maria Candela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Caldiz, Daniel Osmar. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Mc Cain Argentina. División Agronomía; Argentina
Fil: Daleo, Gustavo Raul. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Materia
Potato
Tuber Periderm
Potassium Phosphite
Fusarium Solani
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/13065

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oai_identifier_str oai:ri.conicet.gov.ar:11336/13065
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repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogensOlivieri, Florencia PiaFeldman, Mariana LauraMachinandiarena, Milagros FlorenciaLobato, Maria CandelaCaldiz, Daniel OsmarDaleo, Gustavo RaulAndreu, Adriana BalbinaPotatoTuber PeridermPotassium PhosphiteFusarium Solanihttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Phosphite (Phi) compounds are salts derived from phosphorous acid. These compounds have the ability to protect plants against different pathogens. The aim of the present research was to assess the effect of Phi compounds on components of potato tuber periderm and cortex and to assess their effects on pathogen resistance in the postharvest stage. In a series of field experiments, potassium phosphite (KPhi) was applied to seed potato tubers and foliage. After harvest, several variables were analyzed in tubers obtained from these plants. An increase in pectin content was observed in both periderm and cortex tissue in tubers originating from KPhi-treated plants. After wounding and infection with Fusarium solani, a higher amount of pectin accumulation in cortical tissues was observed in tubers following treatment with KPhi. The content and/or activity of polygalacturonase and proteinase inhibitor also increased in tubers from KPhi-treated plants. A new isoform of chitinase was detected in the tuber periderm of treated plants. These results suggest that KPhi applied to seed tuber and foliage induces defense responses in tuber periderm and cortex and that these reactions are associated with structural and biochemical changes in these tissues.Fil: Olivieri, Florencia Pia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; ArgentinaFil: Feldman, Mariana Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; ArgentinaFil: Machinandiarena, Milagros Florencia. Universidad Nacional de Mar del Plata; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; ArgentinaFil: Lobato, Maria Candela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; ArgentinaFil: Caldiz, Daniel Osmar. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Mc Cain Argentina. División Agronomía; ArgentinaFil: Daleo, Gustavo Raul. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; ArgentinaFil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; ArgentinaElsevier2012-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/13065Olivieri, Florencia Pia; Feldman, Mariana Laura; Machinandiarena, Milagros Florencia; Lobato, Maria Candela; Caldiz, Daniel Osmar; et al.; Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens; Elsevier; Crop Protection; 32; 2-2012; 1-60261-2194enginfo:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0261219411003395info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cropro.2011.08.025info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:55:00Zoai:ri.conicet.gov.ar:11336/13065instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:55:00.865CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
title Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
spellingShingle Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
Olivieri, Florencia Pia
Potato
Tuber Periderm
Potassium Phosphite
Fusarium Solani
title_short Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
title_full Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
title_fullStr Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
title_full_unstemmed Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
title_sort Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens
dc.creator.none.fl_str_mv Olivieri, Florencia Pia
Feldman, Mariana Laura
Machinandiarena, Milagros Florencia
Lobato, Maria Candela
Caldiz, Daniel Osmar
Daleo, Gustavo Raul
Andreu, Adriana Balbina
author Olivieri, Florencia Pia
author_facet Olivieri, Florencia Pia
Feldman, Mariana Laura
Machinandiarena, Milagros Florencia
Lobato, Maria Candela
Caldiz, Daniel Osmar
Daleo, Gustavo Raul
Andreu, Adriana Balbina
author_role author
author2 Feldman, Mariana Laura
Machinandiarena, Milagros Florencia
Lobato, Maria Candela
Caldiz, Daniel Osmar
Daleo, Gustavo Raul
Andreu, Adriana Balbina
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Potato
Tuber Periderm
Potassium Phosphite
Fusarium Solani
topic Potato
Tuber Periderm
Potassium Phosphite
Fusarium Solani
purl_subject.fl_str_mv https://purl.org/becyt/ford/1.6
https://purl.org/becyt/ford/1
dc.description.none.fl_txt_mv Phosphite (Phi) compounds are salts derived from phosphorous acid. These compounds have the ability to protect plants against different pathogens. The aim of the present research was to assess the effect of Phi compounds on components of potato tuber periderm and cortex and to assess their effects on pathogen resistance in the postharvest stage. In a series of field experiments, potassium phosphite (KPhi) was applied to seed potato tubers and foliage. After harvest, several variables were analyzed in tubers obtained from these plants. An increase in pectin content was observed in both periderm and cortex tissue in tubers originating from KPhi-treated plants. After wounding and infection with Fusarium solani, a higher amount of pectin accumulation in cortical tissues was observed in tubers following treatment with KPhi. The content and/or activity of polygalacturonase and proteinase inhibitor also increased in tubers from KPhi-treated plants. A new isoform of chitinase was detected in the tuber periderm of treated plants. These results suggest that KPhi applied to seed tuber and foliage induces defense responses in tuber periderm and cortex and that these reactions are associated with structural and biochemical changes in these tissues.
Fil: Olivieri, Florencia Pia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Feldman, Mariana Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Machinandiarena, Milagros Florencia. Universidad Nacional de Mar del Plata; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina
Fil: Lobato, Maria Candela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Caldiz, Daniel Osmar. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Mc Cain Argentina. División Agronomía; Argentina
Fil: Daleo, Gustavo Raul. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
Fil: Andreu, Adriana Balbina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Mar del Plata. Instituto de Investigaciones Biológicas; Argentina. Universidad Nacional de Mar del Plata; Argentina
description Phosphite (Phi) compounds are salts derived from phosphorous acid. These compounds have the ability to protect plants against different pathogens. The aim of the present research was to assess the effect of Phi compounds on components of potato tuber periderm and cortex and to assess their effects on pathogen resistance in the postharvest stage. In a series of field experiments, potassium phosphite (KPhi) was applied to seed potato tubers and foliage. After harvest, several variables were analyzed in tubers obtained from these plants. An increase in pectin content was observed in both periderm and cortex tissue in tubers originating from KPhi-treated plants. After wounding and infection with Fusarium solani, a higher amount of pectin accumulation in cortical tissues was observed in tubers following treatment with KPhi. The content and/or activity of polygalacturonase and proteinase inhibitor also increased in tubers from KPhi-treated plants. A new isoform of chitinase was detected in the tuber periderm of treated plants. These results suggest that KPhi applied to seed tuber and foliage induces defense responses in tuber periderm and cortex and that these reactions are associated with structural and biochemical changes in these tissues.
publishDate 2012
dc.date.none.fl_str_mv 2012-02
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/13065
Olivieri, Florencia Pia; Feldman, Mariana Laura; Machinandiarena, Milagros Florencia; Lobato, Maria Candela; Caldiz, Daniel Osmar; et al.; Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens; Elsevier; Crop Protection; 32; 2-2012; 1-6
0261-2194
url http://hdl.handle.net/11336/13065
identifier_str_mv Olivieri, Florencia Pia; Feldman, Mariana Laura; Machinandiarena, Milagros Florencia; Lobato, Maria Candela; Caldiz, Daniel Osmar; et al.; Phosphite applications induce molecular modifications in potato tuber periderm and cortex that enhance resistance to pathogens; Elsevier; Crop Protection; 32; 2-2012; 1-6
0261-2194
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0261219411003395
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.cropro.2011.08.025
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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