Monferran, M. V., Garnero, P. L., Bistoni, M. d. L. A., Anbar, A. A., Gordon, G. W., & Wunderlin, D. A. (2016). From water to edible fish. Transfer of metals and metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications associated with fish consumption. Web
Citación estilo ChicagoMonferran, Magdalena Victoria, Paola Lorena Garnero, Maria de Los Angeles Bistoni, Ariel A. Anbar, Gwyneth W. Gordon, and Daniel Alberto Wunderlin. From Water to Edible Fish. Transfer of Metals and Metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications Associated With Fish Consumption. 2016.
Cita MLAMonferran, Magdalena Victoria, et al. From Water to Edible Fish. Transfer of Metals and Metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications Associated With Fish Consumption. 2016.