Biobased materials from microbial biomass and its derivatives
- Autores
- Cottet, Agustina Celeste; Ramírez Tapias, Yuly Andrea; Delgado, Juan Francisco; de la Osa, Orlando; Salvay, Andrés Gerardo; Peltzer, Mercedes Ana
- Año de publicación
- 2020
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- There is a strong public concern about plastic waste, which promotes the development of new biobased materials. The benefit of using microbial biomass for new developments is that it is a completely renewable source of polymers, which is not limited to climate conditions or may cause deforestation, as biopolymers come from vegetal biomass. The present review is focused on the use of microbial biomass and its derivatives as sources of biopolymers to form new materials. Yeast and fungal biomass are low-cost and abundant sources of biopolymers with high promising properties for the development of biodegradable materials, while milk and water kefir grains, composed by kefiran and dextran, respectively, produce films with very good optical and mechanical properties. The reasons for considering microbial cellulose as an attractive biobased material are the conformational structure and enhanced properties compared to plant cellulose. Kombucha tea, a probiotic fermented sparkling beverage, produces a floating membrane that has been identified as bacterial cellulose as a side stream during this fermentation. The results shown in this review demonstrated the good performance of microbial biomass to form new materials, with enhanced functional properties for different applications.
Fil: Cottet, Agustina Celeste. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas; Argentina
Fil: Ramírez Tapias, Yuly Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina
Fil: Delgado, Juan Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina
Fil: de la Osa, Orlando. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina
Fil: Salvay, Andrés Gerardo. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina
Fil: Peltzer, Mercedes Ana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina - Materia
-
BACTERIAL CELLULOSE
BIOBASED MATERIALS
BIOPOLYMER RESOURCES
FUNGAL BIOMASS
KOMBUCHA
MICROBIAL BIOMASS
MILK KEFIR GRAINS
WATER KEFIR GRAINS
YEAST BIOMASS - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/168439
Ver los metadatos del registro completo
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Biobased materials from microbial biomass and its derivativesCottet, Agustina CelesteRamírez Tapias, Yuly AndreaDelgado, Juan Franciscode la Osa, OrlandoSalvay, Andrés GerardoPeltzer, Mercedes AnaBACTERIAL CELLULOSEBIOBASED MATERIALSBIOPOLYMER RESOURCESFUNGAL BIOMASSKOMBUCHAMICROBIAL BIOMASSMILK KEFIR GRAINSWATER KEFIR GRAINSYEAST BIOMASShttps://purl.org/becyt/ford/2.9https://purl.org/becyt/ford/2https://purl.org/becyt/ford/2.11https://purl.org/becyt/ford/2There is a strong public concern about plastic waste, which promotes the development of new biobased materials. The benefit of using microbial biomass for new developments is that it is a completely renewable source of polymers, which is not limited to climate conditions or may cause deforestation, as biopolymers come from vegetal biomass. The present review is focused on the use of microbial biomass and its derivatives as sources of biopolymers to form new materials. Yeast and fungal biomass are low-cost and abundant sources of biopolymers with high promising properties for the development of biodegradable materials, while milk and water kefir grains, composed by kefiran and dextran, respectively, produce films with very good optical and mechanical properties. The reasons for considering microbial cellulose as an attractive biobased material are the conformational structure and enhanced properties compared to plant cellulose. Kombucha tea, a probiotic fermented sparkling beverage, produces a floating membrane that has been identified as bacterial cellulose as a side stream during this fermentation. The results shown in this review demonstrated the good performance of microbial biomass to form new materials, with enhanced functional properties for different applications.Fil: Cottet, Agustina Celeste. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas; ArgentinaFil: Ramírez Tapias, Yuly Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; ArgentinaFil: Delgado, Juan Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; ArgentinaFil: de la Osa, Orlando. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; ArgentinaFil: Salvay, Andrés Gerardo. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; ArgentinaFil: Peltzer, Mercedes Ana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; ArgentinaMultidisciplinary Digital Publishing Institute2020-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/168439Cottet, Agustina Celeste; Ramírez Tapias, Yuly Andrea; Delgado, Juan Francisco; de la Osa, Orlando; Salvay, Andrés Gerardo; et al.; Biobased materials from microbial biomass and its derivatives; Multidisciplinary Digital Publishing Institute; Materials; 13; 6; 3-2020; 1-261996-1944CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/1996-1944/13/6/1263info:eu-repo/semantics/altIdentifier/doi/10.3390/ma13061263info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-15T14:40:53Zoai:ri.conicet.gov.ar:11336/168439instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-15 14:40:53.65CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Biobased materials from microbial biomass and its derivatives |
title |
Biobased materials from microbial biomass and its derivatives |
spellingShingle |
Biobased materials from microbial biomass and its derivatives Cottet, Agustina Celeste BACTERIAL CELLULOSE BIOBASED MATERIALS BIOPOLYMER RESOURCES FUNGAL BIOMASS KOMBUCHA MICROBIAL BIOMASS MILK KEFIR GRAINS WATER KEFIR GRAINS YEAST BIOMASS |
title_short |
Biobased materials from microbial biomass and its derivatives |
title_full |
Biobased materials from microbial biomass and its derivatives |
title_fullStr |
Biobased materials from microbial biomass and its derivatives |
title_full_unstemmed |
Biobased materials from microbial biomass and its derivatives |
title_sort |
Biobased materials from microbial biomass and its derivatives |
dc.creator.none.fl_str_mv |
Cottet, Agustina Celeste Ramírez Tapias, Yuly Andrea Delgado, Juan Francisco de la Osa, Orlando Salvay, Andrés Gerardo Peltzer, Mercedes Ana |
author |
Cottet, Agustina Celeste |
author_facet |
Cottet, Agustina Celeste Ramírez Tapias, Yuly Andrea Delgado, Juan Francisco de la Osa, Orlando Salvay, Andrés Gerardo Peltzer, Mercedes Ana |
author_role |
author |
author2 |
Ramírez Tapias, Yuly Andrea Delgado, Juan Francisco de la Osa, Orlando Salvay, Andrés Gerardo Peltzer, Mercedes Ana |
author2_role |
author author author author author |
dc.subject.none.fl_str_mv |
BACTERIAL CELLULOSE BIOBASED MATERIALS BIOPOLYMER RESOURCES FUNGAL BIOMASS KOMBUCHA MICROBIAL BIOMASS MILK KEFIR GRAINS WATER KEFIR GRAINS YEAST BIOMASS |
topic |
BACTERIAL CELLULOSE BIOBASED MATERIALS BIOPOLYMER RESOURCES FUNGAL BIOMASS KOMBUCHA MICROBIAL BIOMASS MILK KEFIR GRAINS WATER KEFIR GRAINS YEAST BIOMASS |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/2.9 https://purl.org/becyt/ford/2 https://purl.org/becyt/ford/2.11 https://purl.org/becyt/ford/2 |
dc.description.none.fl_txt_mv |
There is a strong public concern about plastic waste, which promotes the development of new biobased materials. The benefit of using microbial biomass for new developments is that it is a completely renewable source of polymers, which is not limited to climate conditions or may cause deforestation, as biopolymers come from vegetal biomass. The present review is focused on the use of microbial biomass and its derivatives as sources of biopolymers to form new materials. Yeast and fungal biomass are low-cost and abundant sources of biopolymers with high promising properties for the development of biodegradable materials, while milk and water kefir grains, composed by kefiran and dextran, respectively, produce films with very good optical and mechanical properties. The reasons for considering microbial cellulose as an attractive biobased material are the conformational structure and enhanced properties compared to plant cellulose. Kombucha tea, a probiotic fermented sparkling beverage, produces a floating membrane that has been identified as bacterial cellulose as a side stream during this fermentation. The results shown in this review demonstrated the good performance of microbial biomass to form new materials, with enhanced functional properties for different applications. Fil: Cottet, Agustina Celeste. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas; Argentina Fil: Ramírez Tapias, Yuly Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina Fil: Delgado, Juan Francisco. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina Fil: de la Osa, Orlando. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina Fil: Salvay, Andrés Gerardo. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina Fil: Peltzer, Mercedes Ana. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Quilmes. Departamento de Ciencia y Tecnología; Argentina |
description |
There is a strong public concern about plastic waste, which promotes the development of new biobased materials. The benefit of using microbial biomass for new developments is that it is a completely renewable source of polymers, which is not limited to climate conditions or may cause deforestation, as biopolymers come from vegetal biomass. The present review is focused on the use of microbial biomass and its derivatives as sources of biopolymers to form new materials. Yeast and fungal biomass are low-cost and abundant sources of biopolymers with high promising properties for the development of biodegradable materials, while milk and water kefir grains, composed by kefiran and dextran, respectively, produce films with very good optical and mechanical properties. The reasons for considering microbial cellulose as an attractive biobased material are the conformational structure and enhanced properties compared to plant cellulose. Kombucha tea, a probiotic fermented sparkling beverage, produces a floating membrane that has been identified as bacterial cellulose as a side stream during this fermentation. The results shown in this review demonstrated the good performance of microbial biomass to form new materials, with enhanced functional properties for different applications. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-03 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/168439 Cottet, Agustina Celeste; Ramírez Tapias, Yuly Andrea; Delgado, Juan Francisco; de la Osa, Orlando; Salvay, Andrés Gerardo; et al.; Biobased materials from microbial biomass and its derivatives; Multidisciplinary Digital Publishing Institute; Materials; 13; 6; 3-2020; 1-26 1996-1944 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/168439 |
identifier_str_mv |
Cottet, Agustina Celeste; Ramírez Tapias, Yuly Andrea; Delgado, Juan Francisco; de la Osa, Orlando; Salvay, Andrés Gerardo; et al.; Biobased materials from microbial biomass and its derivatives; Multidisciplinary Digital Publishing Institute; Materials; 13; 6; 3-2020; 1-26 1996-1944 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/1996-1944/13/6/1263 info:eu-repo/semantics/altIdentifier/doi/10.3390/ma13061263 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Multidisciplinary Digital Publishing Institute |
publisher.none.fl_str_mv |
Multidisciplinary Digital Publishing Institute |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
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CONICET Digital (CONICET) |
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CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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13.221938 |