Cita APA

Steffolani, M. E., Leon, A. E., & Perez, G. T. (2013). Study of the physicochemical and functional characterization of quinoa and kañiwa starches. Web

Citación estilo Chicago

Steffolani, Maria Eugenia, Alberto Edel Leon, and Gabriela Teresa Perez. Study of the Physicochemical and Functional Characterization of Quinoa and Kañiwa Starches. 2013.

Cita MLA

Steffolani, Maria Eugenia, Alberto Edel Leon, and Gabriela Teresa Perez. Study of the Physicochemical and Functional Characterization of Quinoa and Kañiwa Starches. 2013.

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