Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations
- Autores
- del Gaudio, Micaela Paula; Santi, María Daniela; Cabrera, Jose Luis; Peralta, Mariana Andrea; Ortega, María Gabriela
- Año de publicación
- 2020
- Idioma
- inglés
- Tipo de recurso
- parte de libro
- Estado
- versión publicada
- Descripción
- Dalea L. (Fabaceae) includes species used in traditional medicine. Prenylflavonoids from Dalea, such as 2’,4’-dihydroxy-5’-(1’’’,1’’’-dimethylallyl)-8-prenylpinocembrin (8PP) present antioxidant,antityrosinase, and antifungal activities. This work aimed to investigate the chemical and biological properties of Dalea leporina, a species without any chemical or biological study, and to compare it with D. boliviana and D. pazensis.Hydro-alcoholic extracts from roots of the three species were obtained and their antioxidant,antityrosinase, antifungal, and cytotoxicity activities were evaluated, together with total phenols and flavonoids quantification and evaluation of relative content of 8PP in the threeextracts.D. boliviana presented the highest polyphenolics and flavonoid contents and antioxidant properties.8PP was determined in the three Dalea extracts, with the highest content in D. pazensis, which showed relevant tyrosinase inhibition. D. leporina showed important antifungal activity againstazole-resistant Candida albicans. Dalea extracts showed important bioactivities and high maximum non-cytotoxic concentrations, and are potential sources of new phyto-bioactive ingredients.
Fil: del Gaudio, Micaela Paula. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina
Fil: Santi, María Daniela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina
Fil: Cabrera, Jose Luis. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina
Fil: Peralta, Mariana Andrea. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina
Fil: Ortega, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina - Materia
-
Phyto-bioactive ingredients
Prenylflavanone
Antityrosinase
Antioxidant
Antifungal - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/150516
Ver los metadatos del registro completo
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Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluationsdel Gaudio, Micaela PaulaSanti, María DanielaCabrera, Jose LuisPeralta, Mariana AndreaOrtega, María GabrielaPhyto-bioactive ingredientsPrenylflavanoneAntityrosinaseAntioxidantAntifungalhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1Dalea L. (Fabaceae) includes species used in traditional medicine. Prenylflavonoids from Dalea, such as 2’,4’-dihydroxy-5’-(1’’’,1’’’-dimethylallyl)-8-prenylpinocembrin (8PP) present antioxidant,antityrosinase, and antifungal activities. This work aimed to investigate the chemical and biological properties of Dalea leporina, a species without any chemical or biological study, and to compare it with D. boliviana and D. pazensis.Hydro-alcoholic extracts from roots of the three species were obtained and their antioxidant,antityrosinase, antifungal, and cytotoxicity activities were evaluated, together with total phenols and flavonoids quantification and evaluation of relative content of 8PP in the threeextracts.D. boliviana presented the highest polyphenolics and flavonoid contents and antioxidant properties.8PP was determined in the three Dalea extracts, with the highest content in D. pazensis, which showed relevant tyrosinase inhibition. D. leporina showed important antifungal activity againstazole-resistant Candida albicans. Dalea extracts showed important bioactivities and high maximum non-cytotoxic concentrations, and are potential sources of new phyto-bioactive ingredients.Fil: del Gaudio, Micaela Paula. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; ArgentinaFil: Santi, María Daniela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; ArgentinaFil: Cabrera, Jose Luis. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; ArgentinaFil: Peralta, Mariana Andrea. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; ArgentinaFil: Ortega, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; ArgentinaAtena EditoraDias da Silva, Clécio Danilo2020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bookParthttp://purl.org/coar/resource_type/c_3248info:ar-repo/semantics/parteDeLibroapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/150516del Gaudio, Micaela Paula; Santi, María Daniela; Cabrera, Jose Luis; Peralta, Mariana Andrea; Ortega, María Gabriela; Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations; Atena Editora; 2020; 130-143978-65-5706-438-2CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.atenaeditora.com.br/post-artigo/40279info:eu-repo/semantics/altIdentifier/doi/10.22533/at.ed.38220021012info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T10:41:01Zoai:ri.conicet.gov.ar:11336/150516instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 10:41:01.341CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations |
title |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations |
spellingShingle |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations del Gaudio, Micaela Paula Phyto-bioactive ingredients Prenylflavanone Antityrosinase Antioxidant Antifungal |
title_short |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations |
title_full |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations |
title_fullStr |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations |
title_full_unstemmed |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations |
title_sort |
Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations |
dc.creator.none.fl_str_mv |
del Gaudio, Micaela Paula Santi, María Daniela Cabrera, Jose Luis Peralta, Mariana Andrea Ortega, María Gabriela |
author |
del Gaudio, Micaela Paula |
author_facet |
del Gaudio, Micaela Paula Santi, María Daniela Cabrera, Jose Luis Peralta, Mariana Andrea Ortega, María Gabriela |
author_role |
author |
author2 |
Santi, María Daniela Cabrera, Jose Luis Peralta, Mariana Andrea Ortega, María Gabriela |
author2_role |
author author author author |
dc.contributor.none.fl_str_mv |
Dias da Silva, Clécio Danilo |
dc.subject.none.fl_str_mv |
Phyto-bioactive ingredients Prenylflavanone Antityrosinase Antioxidant Antifungal |
topic |
Phyto-bioactive ingredients Prenylflavanone Antityrosinase Antioxidant Antifungal |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
Dalea L. (Fabaceae) includes species used in traditional medicine. Prenylflavonoids from Dalea, such as 2’,4’-dihydroxy-5’-(1’’’,1’’’-dimethylallyl)-8-prenylpinocembrin (8PP) present antioxidant,antityrosinase, and antifungal activities. This work aimed to investigate the chemical and biological properties of Dalea leporina, a species without any chemical or biological study, and to compare it with D. boliviana and D. pazensis.Hydro-alcoholic extracts from roots of the three species were obtained and their antioxidant,antityrosinase, antifungal, and cytotoxicity activities were evaluated, together with total phenols and flavonoids quantification and evaluation of relative content of 8PP in the threeextracts.D. boliviana presented the highest polyphenolics and flavonoid contents and antioxidant properties.8PP was determined in the three Dalea extracts, with the highest content in D. pazensis, which showed relevant tyrosinase inhibition. D. leporina showed important antifungal activity againstazole-resistant Candida albicans. Dalea extracts showed important bioactivities and high maximum non-cytotoxic concentrations, and are potential sources of new phyto-bioactive ingredients. Fil: del Gaudio, Micaela Paula. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina Fil: Santi, María Daniela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina Fil: Cabrera, Jose Luis. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina Fil: Peralta, Mariana Andrea. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina Fil: Ortega, María Gabriela. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto Multidisciplinario de Biología Vegetal. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas Físicas y Naturales. Instituto Multidisciplinario de Biología Vegetal; Argentina. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas; Argentina |
description |
Dalea L. (Fabaceae) includes species used in traditional medicine. Prenylflavonoids from Dalea, such as 2’,4’-dihydroxy-5’-(1’’’,1’’’-dimethylallyl)-8-prenylpinocembrin (8PP) present antioxidant,antityrosinase, and antifungal activities. This work aimed to investigate the chemical and biological properties of Dalea leporina, a species without any chemical or biological study, and to compare it with D. boliviana and D. pazensis.Hydro-alcoholic extracts from roots of the three species were obtained and their antioxidant,antityrosinase, antifungal, and cytotoxicity activities were evaluated, together with total phenols and flavonoids quantification and evaluation of relative content of 8PP in the threeextracts.D. boliviana presented the highest polyphenolics and flavonoid contents and antioxidant properties.8PP was determined in the three Dalea extracts, with the highest content in D. pazensis, which showed relevant tyrosinase inhibition. D. leporina showed important antifungal activity againstazole-resistant Candida albicans. Dalea extracts showed important bioactivities and high maximum non-cytotoxic concentrations, and are potential sources of new phyto-bioactive ingredients. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/bookPart http://purl.org/coar/resource_type/c_3248 info:ar-repo/semantics/parteDeLibro |
status_str |
publishedVersion |
format |
bookPart |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/150516 del Gaudio, Micaela Paula; Santi, María Daniela; Cabrera, Jose Luis; Peralta, Mariana Andrea; Ortega, María Gabriela; Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations; Atena Editora; 2020; 130-143 978-65-5706-438-2 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/150516 |
identifier_str_mv |
del Gaudio, Micaela Paula; Santi, María Daniela; Cabrera, Jose Luis; Peralta, Mariana Andrea; Ortega, María Gabriela; Dalea extracts as potential ingredients for phyto-formulations: Antioxidant, antityrosinase, antifungal and cytotoxicity in vitro evaluations; Atena Editora; 2020; 130-143 978-65-5706-438-2 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://www.atenaeditora.com.br/post-artigo/40279 info:eu-repo/semantics/altIdentifier/doi/10.22533/at.ed.38220021012 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Atena Editora |
publisher.none.fl_str_mv |
Atena Editora |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
_version_ |
1844614439830028288 |
score |
13.070432 |