Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation

Autores
Contreras, Edgardo Martin; Ferro Orozco, Ana Micaela; Zaritzky, Noemi Elisabet
Año de publicación
2011
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
In this work, a mathematical model for the biological reduction of Cr(VI), carbon and nitrogen sources consumption, and biomass growth under fully aerobic conditions was developed. The model comprises three types of aerobic heterotrophic cells (non-growing cells, growing cells with chromate reductase activity, and growing cells that have lost the chromate reductase activity), and five soluble compounds (organic substrate, ammonia nitrogen, non-metabolizable soluble products, dissolved oxygen, and hexavalent chromium). Two processes are considered responsible for the reduction of Cr(VI). The first one is the reduction of Cr(VI) coupled with growth, the second process is coupled with the endogenous decay of the biomass. The model was calibrated using the results obtained in batch cultures in the absence of carbon and nitrogen sources, using different initial Cr(VI) concentrations (0-100 mgCr L-1), two carbon sources (cheese whey and lactose), and different initial nitrogen to carbon ratio (0-50 mgN gCOD-1). The calibrated model was used to calculate steady-state values of TSS, soluble COD, TAN and Cr(VI) in continuous systems, obtaining a good agreement with the experimental data. The model also accurately predicted the transient concentration of Cr(VI) as a function of time in response to step changes of the inlet Cr(VI) concentration in continuous systems.
Fil: Contreras, Edgardo Martin. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina. Universidad Nacional de La Plata. Facultad de Ingeniería; Argentina
Fil: Ferro Orozco, Ana Micaela. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina
Fil: Zaritzky, Noemi Elisabet. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina. Universidad Nacional de La Plata. Facultad de Ingeniería; Argentina
Materia
ACTIVATED SLUDGE
CHROMIUM TOXICITY
CR(VI) REDUCTION
KINETIC PARAMETER
MATHEMATICAL MODELING
NITROGEN TO CARBON RATIO
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/148750

id CONICETDig_6fd0d82406093b3d4d878cbc09af785b
oai_identifier_str oai:ri.conicet.gov.ar:11336/148750
network_acronym_str CONICETDig
repository_id_str 3498
network_name_str CONICET Digital (CONICET)
spelling Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitationContreras, Edgardo MartinFerro Orozco, Ana MicaelaZaritzky, Noemi ElisabetACTIVATED SLUDGECHROMIUM TOXICITYCR(VI) REDUCTIONKINETIC PARAMETERMATHEMATICAL MODELINGNITROGEN TO CARBON RATIOhttps://purl.org/becyt/ford/2.8https://purl.org/becyt/ford/2In this work, a mathematical model for the biological reduction of Cr(VI), carbon and nitrogen sources consumption, and biomass growth under fully aerobic conditions was developed. The model comprises three types of aerobic heterotrophic cells (non-growing cells, growing cells with chromate reductase activity, and growing cells that have lost the chromate reductase activity), and five soluble compounds (organic substrate, ammonia nitrogen, non-metabolizable soluble products, dissolved oxygen, and hexavalent chromium). Two processes are considered responsible for the reduction of Cr(VI). The first one is the reduction of Cr(VI) coupled with growth, the second process is coupled with the endogenous decay of the biomass. The model was calibrated using the results obtained in batch cultures in the absence of carbon and nitrogen sources, using different initial Cr(VI) concentrations (0-100 mgCr L-1), two carbon sources (cheese whey and lactose), and different initial nitrogen to carbon ratio (0-50 mgN gCOD-1). The calibrated model was used to calculate steady-state values of TSS, soluble COD, TAN and Cr(VI) in continuous systems, obtaining a good agreement with the experimental data. The model also accurately predicted the transient concentration of Cr(VI) as a function of time in response to step changes of the inlet Cr(VI) concentration in continuous systems.Fil: Contreras, Edgardo Martin. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina. Universidad Nacional de La Plata. Facultad de Ingeniería; ArgentinaFil: Ferro Orozco, Ana Micaela. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; ArgentinaFil: Zaritzky, Noemi Elisabet. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina. Universidad Nacional de La Plata. Facultad de Ingeniería; ArgentinaPergamon-Elsevier Science Ltd2011-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/148750Contreras, Edgardo Martin; Ferro Orozco, Ana Micaela; Zaritzky, Noemi Elisabet; Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation; Pergamon-Elsevier Science Ltd; Water Research; 45; 10; 5-2011; 3034-30460043-13541879-2448CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://bit.ly/3dnDtJNinfo:eu-repo/semantics/altIdentifier/doi/10.1016/j.watres.2011.03.011info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2026-02-26T10:24:11Zoai:ri.conicet.gov.ar:11336/148750instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982026-02-26 10:24:12.095CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
title Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
spellingShingle Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
Contreras, Edgardo Martin
ACTIVATED SLUDGE
CHROMIUM TOXICITY
CR(VI) REDUCTION
KINETIC PARAMETER
MATHEMATICAL MODELING
NITROGEN TO CARBON RATIO
title_short Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
title_full Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
title_fullStr Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
title_full_unstemmed Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
title_sort Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation
dc.creator.none.fl_str_mv Contreras, Edgardo Martin
Ferro Orozco, Ana Micaela
Zaritzky, Noemi Elisabet
author Contreras, Edgardo Martin
author_facet Contreras, Edgardo Martin
Ferro Orozco, Ana Micaela
Zaritzky, Noemi Elisabet
author_role author
author2 Ferro Orozco, Ana Micaela
Zaritzky, Noemi Elisabet
author2_role author
author
dc.subject.none.fl_str_mv ACTIVATED SLUDGE
CHROMIUM TOXICITY
CR(VI) REDUCTION
KINETIC PARAMETER
MATHEMATICAL MODELING
NITROGEN TO CARBON RATIO
topic ACTIVATED SLUDGE
CHROMIUM TOXICITY
CR(VI) REDUCTION
KINETIC PARAMETER
MATHEMATICAL MODELING
NITROGEN TO CARBON RATIO
purl_subject.fl_str_mv https://purl.org/becyt/ford/2.8
https://purl.org/becyt/ford/2
dc.description.none.fl_txt_mv In this work, a mathematical model for the biological reduction of Cr(VI), carbon and nitrogen sources consumption, and biomass growth under fully aerobic conditions was developed. The model comprises three types of aerobic heterotrophic cells (non-growing cells, growing cells with chromate reductase activity, and growing cells that have lost the chromate reductase activity), and five soluble compounds (organic substrate, ammonia nitrogen, non-metabolizable soluble products, dissolved oxygen, and hexavalent chromium). Two processes are considered responsible for the reduction of Cr(VI). The first one is the reduction of Cr(VI) coupled with growth, the second process is coupled with the endogenous decay of the biomass. The model was calibrated using the results obtained in batch cultures in the absence of carbon and nitrogen sources, using different initial Cr(VI) concentrations (0-100 mgCr L-1), two carbon sources (cheese whey and lactose), and different initial nitrogen to carbon ratio (0-50 mgN gCOD-1). The calibrated model was used to calculate steady-state values of TSS, soluble COD, TAN and Cr(VI) in continuous systems, obtaining a good agreement with the experimental data. The model also accurately predicted the transient concentration of Cr(VI) as a function of time in response to step changes of the inlet Cr(VI) concentration in continuous systems.
Fil: Contreras, Edgardo Martin. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina. Universidad Nacional de La Plata. Facultad de Ingeniería; Argentina
Fil: Ferro Orozco, Ana Micaela. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina
Fil: Zaritzky, Noemi Elisabet. Provincia de Buenos Aires. Gobernación. Comisión de Investigaciones Científicas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Centro de Investigación y Desarrollo en Criotecnología de Alimentos. Universidad Nacional de La Plata. Facultad de Ciencias Exactas. Centro de Investigación y Desarrollo en Criotecnología de Alimentos; Argentina. Universidad Nacional de La Plata. Facultad de Ingeniería; Argentina
description In this work, a mathematical model for the biological reduction of Cr(VI), carbon and nitrogen sources consumption, and biomass growth under fully aerobic conditions was developed. The model comprises three types of aerobic heterotrophic cells (non-growing cells, growing cells with chromate reductase activity, and growing cells that have lost the chromate reductase activity), and five soluble compounds (organic substrate, ammonia nitrogen, non-metabolizable soluble products, dissolved oxygen, and hexavalent chromium). Two processes are considered responsible for the reduction of Cr(VI). The first one is the reduction of Cr(VI) coupled with growth, the second process is coupled with the endogenous decay of the biomass. The model was calibrated using the results obtained in batch cultures in the absence of carbon and nitrogen sources, using different initial Cr(VI) concentrations (0-100 mgCr L-1), two carbon sources (cheese whey and lactose), and different initial nitrogen to carbon ratio (0-50 mgN gCOD-1). The calibrated model was used to calculate steady-state values of TSS, soluble COD, TAN and Cr(VI) in continuous systems, obtaining a good agreement with the experimental data. The model also accurately predicted the transient concentration of Cr(VI) as a function of time in response to step changes of the inlet Cr(VI) concentration in continuous systems.
publishDate 2011
dc.date.none.fl_str_mv 2011-05
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/148750
Contreras, Edgardo Martin; Ferro Orozco, Ana Micaela; Zaritzky, Noemi Elisabet; Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation; Pergamon-Elsevier Science Ltd; Water Research; 45; 10; 5-2011; 3034-3046
0043-1354
1879-2448
CONICET Digital
CONICET
url http://hdl.handle.net/11336/148750
identifier_str_mv Contreras, Edgardo Martin; Ferro Orozco, Ana Micaela; Zaritzky, Noemi Elisabet; Biological Cr(VI) removal coupled with biomass growth, biomass decay, and multiple substrate limitation; Pergamon-Elsevier Science Ltd; Water Research; 45; 10; 5-2011; 3034-3046
0043-1354
1879-2448
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://bit.ly/3dnDtJN
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.watres.2011.03.011
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv Pergamon-Elsevier Science Ltd
publisher.none.fl_str_mv Pergamon-Elsevier Science Ltd
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1858305743095070720
score 13.176822