Ollé Resa, C. P., Jagus, R. J., & Gerschenson, L. N. (2014). Effect of natamycin, nisin and glycerol on the physicochemical properties, roughness and hydrophobicity of tapioca starch edible films. Web
Citación estilo ChicagoOllé Resa, Carolina Patricia, Rosa Juana Jagus, and Lia Noemi Gerschenson. Effect of Natamycin, Nisin and Glycerol On the Physicochemical Properties, Roughness and Hydrophobicity of Tapioca Starch Edible Films. 2014.
Cita MLAOllé Resa, Carolina Patricia, Rosa Juana Jagus, and Lia Noemi Gerschenson. Effect of Natamycin, Nisin and Glycerol On the Physicochemical Properties, Roughness and Hydrophobicity of Tapioca Starch Edible Films. 2014.
Precaución: Estas citas no son 100% exactas.