Impact of grazing on species composition: Adding complexity to a generalized model
- Autores
- Oesterheld, Martin; Semmartin, María Gisela
- Año de publicación
- 2011
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The impact of grazing widely differs among plant communities. A generalized model published in 1988 proposed that this variation could be accounted for by the interaction between primary productivity and the evolutionary history of grazing. As productivity increased, the model predicted larger changes of species composition. Evolutionary history of grazing interacted with productivity: the changes in low-production systems were smaller if evolutionary history was long, whereas the changes in high-production systems were independent of evolutionary history. In this paper, we focus on: (i) the difficulties of determining the evolutionary history of grazing of a community, and (ii) additional mechanisms, which, as a sequence of filters in the process of community assembly, could be operating across the gradient of primary production. Assigning a given evolutionary history of grazing to a site has been difficult due to the lack of information on the historical population and distribution of herbivores with an adequate spatial and temporal resolution, and the lack of agreement on the size of the relevant evolutionary time window. Regarding the variation through a gradient of primary production, we propose three additional mechanisms coherent with the prediction of the model. First, the regional pool of available species increases with primary production. Second, grazing intensity (consumption as a proportion of above-ground production) also increases with primary production. Third, the strength of interspecific positive biotic interactions that protect plants from herbivores decreases with primary production. We highlight an additional potential mechanism, seed dispersal, whose variation across the gradient of productivity is not yet sufficiently understood. By connecting the logic of environmental filters to explain community assemblage with the original proposition of the generalized model, we suggest a series of research lines that can lead to a better understanding of why different communities respond differently to grazing.
Fil: Oesterheld, Martin. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Fil: Semmartin, María Gisela. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina - Materia
-
COMMUNITY ASSEMBLY
DISTURBANCE
EVOLUTIONARY HISTORY
PRIMARY PRODUCTIVITY
SUCCESSION - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
.jpg)
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/97680
Ver los metadatos del registro completo
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Impact of grazing on species composition: Adding complexity to a generalized modelOesterheld, MartinSemmartin, María GiselaCOMMUNITY ASSEMBLYDISTURBANCEEVOLUTIONARY HISTORYPRIMARY PRODUCTIVITYSUCCESSIONhttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1The impact of grazing widely differs among plant communities. A generalized model published in 1988 proposed that this variation could be accounted for by the interaction between primary productivity and the evolutionary history of grazing. As productivity increased, the model predicted larger changes of species composition. Evolutionary history of grazing interacted with productivity: the changes in low-production systems were smaller if evolutionary history was long, whereas the changes in high-production systems were independent of evolutionary history. In this paper, we focus on: (i) the difficulties of determining the evolutionary history of grazing of a community, and (ii) additional mechanisms, which, as a sequence of filters in the process of community assembly, could be operating across the gradient of primary production. Assigning a given evolutionary history of grazing to a site has been difficult due to the lack of information on the historical population and distribution of herbivores with an adequate spatial and temporal resolution, and the lack of agreement on the size of the relevant evolutionary time window. Regarding the variation through a gradient of primary production, we propose three additional mechanisms coherent with the prediction of the model. First, the regional pool of available species increases with primary production. Second, grazing intensity (consumption as a proportion of above-ground production) also increases with primary production. Third, the strength of interspecific positive biotic interactions that protect plants from herbivores decreases with primary production. We highlight an additional potential mechanism, seed dispersal, whose variation across the gradient of productivity is not yet sufficiently understood. By connecting the logic of environmental filters to explain community assemblage with the original proposition of the generalized model, we suggest a series of research lines that can lead to a better understanding of why different communities respond differently to grazing.Fil: Oesterheld, Martin. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; ArgentinaFil: Semmartin, María Gisela. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; ArgentinaWiley Blackwell Publishing, Inc2011-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/97680Oesterheld, Martin; Semmartin, María Gisela; Impact of grazing on species composition: Adding complexity to a generalized model; Wiley Blackwell Publishing, Inc; Austral Ecology; 36; 8; 12-2011; 881-8901442-9985CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1111/j.1442-9993.2010.02235.xinfo:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/abs/10.1111/j.1442-9993.2010.02235.xinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T11:48:23Zoai:ri.conicet.gov.ar:11336/97680instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 11:48:23.366CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
| dc.title.none.fl_str_mv |
Impact of grazing on species composition: Adding complexity to a generalized model |
| title |
Impact of grazing on species composition: Adding complexity to a generalized model |
| spellingShingle |
Impact of grazing on species composition: Adding complexity to a generalized model Oesterheld, Martin COMMUNITY ASSEMBLY DISTURBANCE EVOLUTIONARY HISTORY PRIMARY PRODUCTIVITY SUCCESSION |
| title_short |
Impact of grazing on species composition: Adding complexity to a generalized model |
| title_full |
Impact of grazing on species composition: Adding complexity to a generalized model |
| title_fullStr |
Impact of grazing on species composition: Adding complexity to a generalized model |
| title_full_unstemmed |
Impact of grazing on species composition: Adding complexity to a generalized model |
| title_sort |
Impact of grazing on species composition: Adding complexity to a generalized model |
| dc.creator.none.fl_str_mv |
Oesterheld, Martin Semmartin, María Gisela |
| author |
Oesterheld, Martin |
| author_facet |
Oesterheld, Martin Semmartin, María Gisela |
| author_role |
author |
| author2 |
Semmartin, María Gisela |
| author2_role |
author |
| dc.subject.none.fl_str_mv |
COMMUNITY ASSEMBLY DISTURBANCE EVOLUTIONARY HISTORY PRIMARY PRODUCTIVITY SUCCESSION |
| topic |
COMMUNITY ASSEMBLY DISTURBANCE EVOLUTIONARY HISTORY PRIMARY PRODUCTIVITY SUCCESSION |
| purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
| dc.description.none.fl_txt_mv |
The impact of grazing widely differs among plant communities. A generalized model published in 1988 proposed that this variation could be accounted for by the interaction between primary productivity and the evolutionary history of grazing. As productivity increased, the model predicted larger changes of species composition. Evolutionary history of grazing interacted with productivity: the changes in low-production systems were smaller if evolutionary history was long, whereas the changes in high-production systems were independent of evolutionary history. In this paper, we focus on: (i) the difficulties of determining the evolutionary history of grazing of a community, and (ii) additional mechanisms, which, as a sequence of filters in the process of community assembly, could be operating across the gradient of primary production. Assigning a given evolutionary history of grazing to a site has been difficult due to the lack of information on the historical population and distribution of herbivores with an adequate spatial and temporal resolution, and the lack of agreement on the size of the relevant evolutionary time window. Regarding the variation through a gradient of primary production, we propose three additional mechanisms coherent with the prediction of the model. First, the regional pool of available species increases with primary production. Second, grazing intensity (consumption as a proportion of above-ground production) also increases with primary production. Third, the strength of interspecific positive biotic interactions that protect plants from herbivores decreases with primary production. We highlight an additional potential mechanism, seed dispersal, whose variation across the gradient of productivity is not yet sufficiently understood. By connecting the logic of environmental filters to explain community assemblage with the original proposition of the generalized model, we suggest a series of research lines that can lead to a better understanding of why different communities respond differently to grazing. Fil: Oesterheld, Martin. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina Fil: Semmartin, María Gisela. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina |
| description |
The impact of grazing widely differs among plant communities. A generalized model published in 1988 proposed that this variation could be accounted for by the interaction between primary productivity and the evolutionary history of grazing. As productivity increased, the model predicted larger changes of species composition. Evolutionary history of grazing interacted with productivity: the changes in low-production systems were smaller if evolutionary history was long, whereas the changes in high-production systems were independent of evolutionary history. In this paper, we focus on: (i) the difficulties of determining the evolutionary history of grazing of a community, and (ii) additional mechanisms, which, as a sequence of filters in the process of community assembly, could be operating across the gradient of primary production. Assigning a given evolutionary history of grazing to a site has been difficult due to the lack of information on the historical population and distribution of herbivores with an adequate spatial and temporal resolution, and the lack of agreement on the size of the relevant evolutionary time window. Regarding the variation through a gradient of primary production, we propose three additional mechanisms coherent with the prediction of the model. First, the regional pool of available species increases with primary production. Second, grazing intensity (consumption as a proportion of above-ground production) also increases with primary production. Third, the strength of interspecific positive biotic interactions that protect plants from herbivores decreases with primary production. We highlight an additional potential mechanism, seed dispersal, whose variation across the gradient of productivity is not yet sufficiently understood. By connecting the logic of environmental filters to explain community assemblage with the original proposition of the generalized model, we suggest a series of research lines that can lead to a better understanding of why different communities respond differently to grazing. |
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2011 |
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2011-12 |
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article |
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http://hdl.handle.net/11336/97680 Oesterheld, Martin; Semmartin, María Gisela; Impact of grazing on species composition: Adding complexity to a generalized model; Wiley Blackwell Publishing, Inc; Austral Ecology; 36; 8; 12-2011; 881-890 1442-9985 CONICET Digital CONICET |
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Oesterheld, Martin; Semmartin, María Gisela; Impact of grazing on species composition: Adding complexity to a generalized model; Wiley Blackwell Publishing, Inc; Austral Ecology; 36; 8; 12-2011; 881-890 1442-9985 CONICET Digital CONICET |
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eng |
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