Moliné, M. d. l. P., Fernández, N. J., Medici, S. K., Fasce, D. P., & Gende, L. B. (2015). Effect of microwave treatment on microbial contamination of honeys and on their physicochemical and thermal properties. Web
Citación estilo ChicagoMoliné, Maria de la Paz, Natalia Jorgelina Fernández, Sandra Karina Medici, Diana Patricia Fasce, and Liesel Brenda Gende. Effect of Microwave Treatment On Microbial Contamination of Honeys and On Their Physicochemical and Thermal Properties. 2015.
Cita MLAMoliné, Maria de la Paz, et al. Effect of Microwave Treatment On Microbial Contamination of Honeys and On Their Physicochemical and Thermal Properties. 2015.
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