Carrizo, S. L., Montes de Oca, C. E., Laiño, J. E., Suárez, N. E., Vignolo, G. M., Leblanc, J. G. J., & Rollan, G. C. (2016). Ancestral Andean grain quinoa as source of lactic acid bacteria capable to degrade phytate and produce B-group vitamins. Web
Citación estilo ChicagoCarrizo, Silvana Lorena, Cecilia Estefania Montes de Oca, Jonathan Emiliano Laiño, Nadia Elina Suárez, Graciela Margarita Vignolo, Jean Guy Joseph Leblanc, and Graciela Celestina Rollan. Ancestral Andean Grain Quinoa As Source of Lactic Acid Bacteria Capable to Degrade Phytate and Produce B-group Vitamins. 2016.
Cita MLACarrizo, Silvana Lorena, et al. Ancestral Andean Grain Quinoa As Source of Lactic Acid Bacteria Capable to Degrade Phytate and Produce B-group Vitamins. 2016.