Flores, S. K., Costa, D., Yamashita, F., Gerschenson, L. N., & Grossmann, M. V. (2010). Mixture design for evaluation of potassium sorbate and xanthan gum effect on properties of tapioca starch films obtained by extrusion. Web
Citación estilo ChicagoFlores, Silvia Karina, Daryne Costa, Fabio Yamashita, Lia Noemi Gerschenson, and Maria Victoria Grossmann. Mixture Design for Evaluation of Potassium Sorbate and Xanthan Gum Effect On Properties of Tapioca Starch Films Obtained By Extrusion. 2010.
Cita MLAFlores, Silvia Karina, et al. Mixture Design for Evaluation of Potassium Sorbate and Xanthan Gum Effect On Properties of Tapioca Starch Films Obtained By Extrusion. 2010.
Precaución: Estas citas no son 100% exactas.