Cita APA

Taboada, N. V., Nuñez, M. S., Medina, R. B., & Lopez Alzogaray, M. S. (2014). Characterization and technological properties of lactic acid bacteria isolated from traditional Argentinean goat’s milk products. Web

Citación estilo Chicago

Taboada, Natalia Verónica, Martha Susana Nuñez, Roxana Beatriz Medina, and Maria Soledad Lopez Alzogaray. Characterization and Technological Properties of Lactic Acid Bacteria Isolated From Traditional Argentinean Goat’s Milk Products. 2014.

Cita MLA

Taboada, Natalia Verónica, Martha Susana Nuñez, Roxana Beatriz Medina, and Maria Soledad Lopez Alzogaray. Characterization and Technological Properties of Lactic Acid Bacteria Isolated From Traditional Argentinean Goat’s Milk Products. 2014.