Cita APA

Gonzalez, C. F., Fariña, J. I., & Castellanos, L. I. (2002). A critical assessment of a viscometric assay for measuring Saccharomycopsis fibuligera α-amylase activity on gelatinised cassava starch. Web

Citación estilo Chicago

Gonzalez, Claudio Fabricio, Julia Ines Fariña, and Lucia Ines Castellanos. A Critical Assessment of a Viscometric Assay for Measuring Saccharomycopsis Fibuligera α-amylase Activity On Gelatinised Cassava Starch. 2002.

Cita MLA

Gonzalez, Claudio Fabricio, Julia Ines Fariña, and Lucia Ines Castellanos. A Critical Assessment of a Viscometric Assay for Measuring Saccharomycopsis Fibuligera α-amylase Activity On Gelatinised Cassava Starch. 2002.